축산식품과학과 산업

  • 제5권2호
  • /
  • Pages.42-49
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  • 2016
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  • 2287-3686(pISSN)
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  • 2635-4594(eISSN)
한국축산식품학회 (Korean Society for Food Science of Animal Resources)
권호 표지

식이성 우유 유전소재를 이용한 골다공증 예방 기능성 유제품 개발

Development of Functional Dairy Foods for Prevention of Osteoporosis using Dietary Genetic Materials Isolated from Bovine Milk

  • 오상남 (전북대학교 동물자원과학과, 우유유전체연구소) ;
  • 김영훈 (전북대학교 동물자원과학과, 우유유전체연구소)
  • Oh, Sangnam (Department of Animal Science and Institute of Milk Genomics, Chonbuk National University) ;
  • Kim, Younghoon (Department of Animal Science and Institute of Milk Genomics, Chonbuk National University)
  • 발행 : 2016.10.30
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참고문헌

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