References
- Cho KM, Kambiranda DM, Kim SW, Math RK, Lim WJ, Hong SY, Yun HD. Simultaneous detection of food-borne pathogenic bacteria in readyto-eat kimbab using multiplex PCR method. Food Sci. Biotechnol. 17: 1240-1245 (2008)
- Bhagwat AA. Simultaneous detection of Escherichia coli O157:H7, Listeria monocytogenes and Salmonella strains by realtime PCR. Int. J. Food Microbiol. 84: 217-224 (2003) https://doi.org/10.1016/S0168-1605(02)00481-6
- Kim J, Demeke T, Clear RM, Patrick SK. Simultaneous detection by PCR of Escherichia coli, Listeria monocytogenes and Salmonella Typhimurium in artificially inoculated wheat grain. Int. J. Food Microbiol. 111: 21-25 (2006) https://doi.org/10.1016/j.ijfoodmicro.2006.04.032
- Kim JS, Lee GG, Park JS, Jung YH, Kwak HS, Kim SB, Nam YS, Kwon ST. A novel multiplex PCR assay for rapid and simultaneous detection of five pathogenic bacteria: Escherichia coli O157:H7, Salmonella, Staphylococcus aureus, Listeria monocytogenes, and Vibrio parahaemolyticus. J. Food Prot. 70: 1656-1662 (2007) https://doi.org/10.4315/0362-028X-70.7.1656
- Malorny B, Tassios PT, Radstrom P, Cook N, Wagner M, Hoorfar J. Standardization of diagnostic PCR for the detection of foodborne pathogens. Int. J. Food Microbiol. 83: 39-48 (2003) https://doi.org/10.1016/S0168-1605(02)00322-7
- Finstad S, O'Bryan CA, Marcy JA, Crandall PG, Ricke SC. Salmonella and broiler processing in the United States: Relationship to foodborne salmonellosis. Food Res. Int. 45: 789-794 (2012) https://doi.org/10.1016/j.foodres.2011.03.057
- Rothrock jr MJ, Hiett KL, Kiepper BH, Ingram K, Hinton A. Quantification of zoonotic bacterial pathogens within commercial poultry processing water samples using droplet digital PCR. Adv. Microbiol. 3: 403-411 (2013) https://doi.org/10.4236/aim.2013.35055
- Ali M, Hashim U, Mustafa S, Man YC, Dhahi TS, Kashif M, Uddin MK, Hamid SA. Analysis of pork adulteration in commercial meatballs targeting porcine-specific mitochondrial cytochrome b gene by TaqMan probe real-time polymerase chain reaction. Meat Sci. 91: 454-459 (2012) https://doi.org/10.1016/j.meatsci.2012.02.031
- Dreo T, Pirc M, Ramoak e, PavoiE J, Milavec M, eel J, Gruden K. Optimising droplet digital PCR analysis approaches for detection and quantification of bacteria: A case study of fire blight and potato brown rot. Anal. Bioanal. Chem. 406: 6513-6528 (2014) https://doi.org/10.1007/s00216-014-8084-1
- Floren C, Wiedemann I, Brenig B, Schutz E, Beck J. Species identification and quantification in meat and meat products using droplet digital PCR (ddPCR). Food Chem. 173: 1054-1058 (2015) https://doi.org/10.1016/j.foodchem.2014.10.138
- Huggett JF, Cowen S, Foy CA. Considerations for digital PCR as an accurate molecular diagnostic tool. Clin. Chem. 61: 79-88 (2015) https://doi.org/10.1373/clinchem.2014.221366
- Cai Y, Li X, Lv R, Yang J, Li J, He Y, Pan L. Quantitative analysis of pork and chicken products by droplet digital PCR. Biomed Res. Int. 2014: 810209 (2014)
- Pinheiro LB, Coleman VA, Hindson CM, Herrmann J, Hindson BJ, Bhat S, Emslie KR. Evaluation of a droplet digital polymerase chain reaction format for DNA copy number quantification. Anal. Chem. 84: 1003-1011 (2011)
- Baker M. Digital PCR hits its stride. Nat. Methods 9: 541-544 (2012) https://doi.org/10.1038/nmeth.2027
- Miotke L, Lau BT, Rumma RT, Ji HP. High sensitivity detection and quantitation of DNA copy number and single nucleotide variants with single color droplet digital PCR. Anal. Chem. 86: 2618-2624 (2014) https://doi.org/10.1021/ac403843j
- Kim TG, Jeong SY, Cho KS. Comparison of droplet digital PCR and quantitative real-time PCR for examining population dynamics of bacteria in soil. Appl. Microbiol. Biotechnol. 98: 6105- 6113 (2014) https://doi.org/10.1007/s00253-014-5794-4