References
- Statistics Korea Home Page, "e-national indicators," http://www.index.go.kr/potal/main/PotalMain.do, December(2015).
- Statistics Korea Home Page, "Korean Statistical Information Service," http://kosis.kr/, December(2015).
- Korea Ministry of Environment, "Annual Statistics of Waste Production and Management,"(1993-2014).
- Korea Ministry of Environment, "A General Plan for Food Waste Reduction 1998-2002,"(1998).
- Korea Ministry of Environment, "A Master Plan for Food Waste 2004-2007,"(2004).
- Korea Ministry of Environment, "A Comprehensive Plan for Food Culture and Food Waste 2006-2010,"(2005).
- Seoul Metropolitan Council, "London Convention and Its Impacts on Food Waste Disposal,"(2013).
- Choi, G. H., "A study on optimization in anaerobic digestion of food wastes," Master thesis, University of Seoul, Seoul (2009).
- Kang, B. M., Hwang, H. U., Kim, J. H., Yang, Y. W. and Kim, Y. J., "Study of reutilization with aerobic microbes of organic food waste leachates," J. Korean Soc. Environ. Eng., 33(1), 54-59(2011). https://doi.org/10.4491/KSEE.2011.33.1.054
- Kwon, B. G., Na., S-H., Lim, H-J., Lim, C-S. and Chung, S.-Y., "Slurry phase decomposition of food waste by using various microorganisms," J. Korean Soc. Environ. Eng., 36(5), 303-310(2014). https://doi.org/10.4491/KSEE.2014.36.5.303
- Lee, T. H., A study of the development of a new system for treating food waste into resources, Master's thesis, Inha University, Incheon(2013).
- LHI (Land and Housing Institute of the Korea Land and Housing Corporation), "Application of Food Waste-Zero Emission System to Apartment Complexes," LHI 2010, pp. 140-169(2010).
- Oh, J., "Variation of Adenosine tri-Phosphate (ATP) in fermentation-extinction of food wastes with wood bio-chip," J. Korean Soc. Environ. Eng., 32(4), 363-368(2010).
- Oh, J. and Lee, H., "Exploring residents' attitudes in multifamily housing toward food waste zero-emission system with fermentation and extinction technology," J. Korean Soc. Environ. Eng., 35(5), 321-333(2013). https://doi.org/10.4491/KSEE.2013.35.5.321
- Oh, J. and Lee, H., "Experimental evaluation and resident's assessment of zero food waste system in multi-family housing estates," J. Korean Soc. Environ. Eng., 37(12), 674-681(2015). https://doi.org/10.4491/KSEE.2015.37.12.674
- Oh, J., Lee, H. and Seok, H., "An analysis of food waste generation of residents and food waste resources in multi family housing," J. Korean Soc. Environ. Eng., 32(10), 905-915(2010).
- Yoon, E. J., Oh, J. and Yoon, J., "Evaluation of foodwaste-compost maturity with the seed germination index of plants," J. Korean Soc. Environ. Eng., 36(10), 667-671(2014). https://doi.org/10.4491/KSEE.2014.36.10.667
- LHI (Land and Housing Institute of the Korea Land and Housing Corporation), "A Study on On-Site Practicalization of Food Waste Zero House System by Using Fermentation Extinction Technology," LHI 2012-23, pp. 85-162(2012).
- LHI (Land and Housing Institute of the Korea Land and Housing Corporation), "A Study on the Test-Operation of Zero Food Waste Housing System with Fermentation-Extinction Technology," LHI 2014-65, pp. 195-221(2014).