Microbiology and Biotechnology Letters (한국미생물·생명공학회지)
- Volume 44 Issue 2
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- Pages.227-227
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- 2016
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- 1598-642X(pISSN)
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- 2234-7305(eISSN)
DOI QR Code
Erratum to: 홍삼에탄올추출물의 염증유발인자에 대한 억제효과 (Red Ginseng Ethanol Extract Suppressed Ag I/II-induced Up-expression ofInflammatory Mediators in RAW 264.7 Macrophages)
- Choi, Kyung-Min (Department of Research Development, Institute of Jinan Red Ginseng) ;
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Hwang, Seung-Mi
(Department of Research Development, Institute of Jinan Red Ginseng) ;
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Lim, Ji-Ye
(Department of Research Development, Institute of Jinan Red Ginseng) ;
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Ko, Eun-Sil
(Department of Research Development, Institute of Jinan Red Ginseng) ;
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Park, Jong-Hyuk
(Imsil Research Institute of Cheese Science) ;
- Moon, Jung-Hye (Imsil Research Institute of Cheese Science) ;
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Lee, Min-Jung
(Berry&Bio Food Research Institute) ;
- Jang, Ji-Eun (Berry&Bio Food Research Institute) ;
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Cha, Jeong-Dan
(Department of Research Development, Institute of Jinan Red Ginseng)
- 최경민 ((재)진안홍삼연구소) ;
-
황승미
((재)진안홍삼연구소) ;
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임지예
((재)진안홍삼연구소) ;
-
고은실
((재)진안홍삼연구소) ;
-
박종혁
((재)임실치즈과학연구소) ;
- 문정혜 ((재)임실치즈과학연구소) ;
-
이민정
((재)베리앤바이오식품연구소) ;
- 장지은 ((재)베리앤바이오식품연구소) ;
-
차정단
((재)진안홍삼연구소)
- Published : 2016.06.28
Abstract
Keywords