References
-
Kim B, Choi YE, Kim HS. Eruca sativa and its flavonoid components, quercetin and isorhamnetin, improve skin barrier function by activation of peroxisome proliferator-activated receptor (PPAR)-
${\alpha}$ and suppression of inflammatory cytokines. Phytother. Res. 28: 1359-1366 (2014) https://doi.org/10.1002/ptr.5138 - Sohn ES, Kim SW, Kang JS, Lee SP. Technology trend and patent information analysis of cosmetic materials derived from natural products. Appl. Chem. 8: 466-469 (2004)
- Hill HZ, Li W, Xin P, Mitchell DL. Melanin: A two edged sword? Pigm. Cell Res. 10: 158-161 (1997) https://doi.org/10.1111/j.1600-0749.1997.tb00478.x
- Kobayashi T, Urabe K. Winder A, Jimenez-Cervantes C, Imokawa G, Brewington T, Solano F, Garcia-Borron JC, Hearing VJ. Tyrosinase related protein 1 (TRP1) functions as a DHICA oxidase in melanin biosynthesis. EMBO J. 13: 5818-5825 (1994)
- Briganti S, Camera E, Picardo M. Chemical and instrumental approaches to treat hyperpigmentation. Pigm. Cell Res. 16: 101-110 (2003) https://doi.org/10.1034/j.1600-0749.2003.00029.x
- Lamy E, Schroder J, Paulus S, Brenk P, Stahl T, Mersch-Sundermann V. Antigenotoxic properties of Eruca sativa (rocket plant), erucin and erysolin in human hepatoma (HepG2) cells towards benzo(a)pyrene and their mode of action. Food Chem. Toxicol. 46: 2415-2421 (2008) https://doi.org/10.1016/j.fct.2008.03.022
- Park JC. Functional food and oriental medicine. Hyoilbooks, Seoul, Korea (2007)
- Ranke J, Molter K, Stock F, Bottin-Weber U, Poczobutt J, Hoffmann J, Ondruschka B, Filser J, Jastorff B. Biological effects of imidazolium ionic liquids with varying chain lengths in acute Vibrio fischeri and WST-1 cell viability assays. Ecotox. Environ. Safe. 58: 396-404 (2004) https://doi.org/10.1016/S0147-6513(03)00105-2
- Miliauskas G, Venskutonis PR, van Beek TA. Screening of radical scavenging activity of some medicinal and aromatic plant extracts. Food Chem. 85: 231-237 (2004) https://doi.org/10.1016/j.foodchem.2003.05.007
- Masamoto Y, Ando H, Murata Y, Shimoishi Y, Tada M, Takahata K. Mushroom tyrosinase inhibitory activity of esculetin isolated from seeds of Euphorbia lathyris L. Biosci. Biotechnol. Biochem. 67: 631-634 (2003) https://doi.org/10.1271/bbb.67.631
- Hosoi J, Abe E, Suda T, Kuroki T. Regulation of melanin synthesis of B16 mouse melanoma cells by 1 alpha, 25-dihydroxyvitamin D3 and retinoic acid. Cancer Res. 45: 1474-1478 (1985)
- Jeon YS, Jung YJ, Youm JK, Kim YK, Kim SN. Inhibitory effect of Endarachne binghamiae extract on melanin synthesis. Korean J. Plant Res. 26: 526-532 (2013) https://doi.org/10.7732/kjpr.2013.26.5.526
- Kim TH, You JK, Kim JM, Baek JM, Kim HS, Park JH, Choe M. Antioxidant and whitening effects of Sorbus commixta HEDL cortex extract. J. Korean Soc. Food Sci. Nutr. 39: 1418-1424 (2010) https://doi.org/10.3746/jkfn.2010.39.10.1418
- Song HS, Moon HJ, Park BE, Choi BS, Lee DJ, Lee JY, Kim CJ, Sim SS. Anti-oxidant activity and whitening activity of bamboo extracts. Yakhak Hoeji 51: 500-507 (2007)
- Jeong GT, Lee KM, Park DH. Study of antimicrobial and antioxidant activities of Rumex crispus extract. Korean Chem. Eng. Res. 44: 81-86 (2006)
- Kim HJ, Bae JY, Jang HN, Park SN. Comparative study on the antimicrobial activity of Glycyrrhiza uralensis and Glycyrrhiza glabra extracts with various countries of origin as natural antiseptics. Korean J. Microbiol. Biotechnol. 41: 358-366 (2013) https://doi.org/10.4014/kjmb.1307.07003
- Kim DH, An BJ, Lee JY. Whitening activities of the Agrimonia pilosa L. extracts. J. Appl. Biol. Chem. 54: 284-289 (2011) https://doi.org/10.3839/jabc.2011.046
- Yoon HS, Yang KW, Kim JE, Kim JM, Lee NH, Hyun CG. Hypopigmenting effects of extracts from bulbs of Lilium otriental hybrid 'Siberia' in murine B16/F10 melanoma cells. J. Korean Soc. Food Sci. Nutr. 43: 705-711 (2014) https://doi.org/10.3746/jkfn.2014.43.5.705
Cited by
- Anti-oxidant and Anti-melanogenic Activity of the Methanol Extract of Pine Cone vol.14, pp.3, 2016, https://doi.org/10.20402/ajbc.2016.0055
- extract on α-MSH induced melanin synthesis vol.60, pp.4, 2017, https://doi.org/10.3839/jabc.2017.051