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유기질비료와 화학비료의 사용기간과 사용량에 따른 논토양 화학성 변화와 벼의 수량구성요소에 미치는 영향

Effects of Paddy Soil Chemical Changes and Yield Components of Rice in Accordance with the Age and Usage of Organic Fertilizer and Chemical Fertilizers

  • 오태석 (공주대학교 식물자원학과) ;
  • 김창호 (공주대학교 식물자원학과) ;
  • 김성민 (공주대학교 식물자원학과) ;
  • 장명준 (공주대학교 식물자원학과) ;
  • 박윤진 (공주대학교 식물자원학과) ;
  • 조용구 (공주대학교 식물자원학과)
  • 투고 : 2016.10.07
  • 심사 : 2016.11.09
  • 발행 : 2016.11.30

초록

유기질비료를 이용한 벼 재배 시 토양의 화학성 변화와 활용가능성을 평가하기 위하여 본 실험을 진행하였다. 토양의 화학성 변화에서는 5년간 벼 재배에 유기질비료를 사용한 결과 유기질비료를 사용한 실험구들이 대조구에 비하여 pH, 유기물함량, 유효인산함량의 증가가 매년 지속적으로 증가하는 것이 확인되었으며, 유기질비료의 사용량에 따른 차이는 크지 않았다. 수량 구성요소 면에서도 유기질비료를 사용한 실험구들은 대조구와 비교 시에 영화수와 등숙률은 통계적 차이가 인정되지 않았으며, 천립중과 수확량 면에서는 대조구보다 높은 수준으로 실험구 4의 천립중이 29.11 kg으로 가장 높은 수준이었고 수확량도 10 a당 222 kg과 267 kg을 사용한 실험구 3과 실험구 4는 576 kg과 572 kg으로 대조구의 549 kg에 비하여 4.7%와 4.1%가 증가되는 것을 확인할 수 있었다. 현미의 품질 면에서도 완전립 비율은 대조구와 실험구들은 83.2-85.7% 수준으로 통계적차이가 없었으며 단백질함량 면에서는 유기질비료의 사용량이 많은 실험구 3과 4가 6.9-7.1% 수준으로 대조구 7.5%보다 낮은 것으로 확인되었다. 상기와 같은 결과로 볼 때 유기질비료를 장기간 사용하였을 경우에는 토양의 화학성을 개선하고 수량 면에서도 관행적인 시비법보다 증수되는 것이 확인되었으며 효과적인 시비방법은 유기질비료를 10 a당 222 kg 이상 사용하는 것으로 판단된다.

This experiment was conducted to assess changes to the chemical properties of soil and applicability in a case of rice cultivation with organic fertilizers. The investigator applied organic fertilizers to rice cultivation for five years to examine changes to the chemical properties of soil and found that the experiment group of organic fertilizers made an ongoing increase in pH, organism content, and available phosphate content annually compared with the control group with no big differences according to the amounts of organic fertilizers used. As for the yield components, there were no statistical differences in the number of spikelets and grain filling rate between the experiment group of organic fertilizers and the control group. The experiment group recorded a higher level in 1,000 seeds weight and yield than the control group. Experiment Group 4 recorded the highest level at 29.11 kg of 1,000 seeds weight. Experiment Groups 3 and 4, which used 222 kg and 267 kg per 10 a, respectively, recorded 576 kg and 572 kg of yield, respectively, which were 4.7% and 4.1% higher than 549 kg of control group, respectively. As for the quality of brown rice, there were no statistical differences in the head rice percentage between the control and experiment group, both of which were in the range of 83.2-85.7%. As for the protein content, Experiment Groups 3 and 4, both of which used a lot of organic fertilizers, were in the range of 6.9-7.1%, which was lower than 7.5% of control group. Those findings indicate that the long-term application of organic fertilizers can improve the chemical properties of soil and increase the yield more than the conventional method of fertilizer application. The findings also suggest that it will be effective to apply 222 kg of organic fertilizers or more per 10 a.

키워드

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