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융복합적인 웰리스를 위한 야채수프의 인간 암세포 증식 억제효과

Antiproliferative Activity of Vegetable Soup in Human Cancer cells for Wellness Convergence

  • 투고 : 2015.06.08
  • 심사 : 2015.08.20
  • 발행 : 2015.08.28

초록

본 논문은 야채수프의 인간 암세포 증식 억제효과를 살펴보는 데 목적이 있다. 본 연구는 일반적으로 사용되는 야채수프 (VS)와 브로콜리가 들어간 야채수프 (VSB), 토마토가 들어간 야채스프 (VST)를 이용하여 암세포 증식 억제효과를 살펴보았다. 인간 암세포주는 위암 (AGS)세포주, 급성 전골수성 백혈병 (HL-60)세포주, 폐암 (A549) 세포주를 사용하였으며 MTS방법으로 암세포 증식 억제를 확인하였다. 위암 세포주는 VSB, VST에서 암세포 증식 억제효과가 있었으며 VS에 비해 유의성이 있었다. 급성 전골수성 백혈병 세포주는 VST에서 유의성 있는 억제를 보였으며 폐암 세포주는 VSB에서 VS보다 탁월한 효과를 보였다. 혼합 야채스프는 기능성 소재로 활용과 융복합적인 웰리스를 위한 기초 자료로 활용이 가능하다고 사료된다.

The present sturdy was designed to determine the effect of the antiproliferation in human cancer cells using the ordinary vegetable soup (VS), the soup with broccoli (VSB) and the soup with tomatoes(VST). Human cancer cells identify the cancer cell growth with MTS, using stomach cancer cell line(AGS), human promyelocytic leukemia (HL-60) and lung cancer cell line (A549). VSB and VST are effective on the cancer cell growth inhibition activities of AGS and have a significance compared with VS. VST has a significance with HL-60 and VSB works well in A549 more than VS. Mixed vegetable soup is considered to applicate with functional materials and using for wellness life.

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