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Effects of No-Tillage and Split Irrigation on the growth of Pepper Organically Cultivated under Plastic Film Greenhouse Condition

무경운과 분할관수가 시설 유기재배 고추 생육에 미치는 영향

  • 양승구 (전라남도농업기술원 친환경농업연구소) ;
  • 신길호 (전라남도농업기술원 친환경농업연구소) ;
  • 김희권 (전라남도농업기술원 친환경농업연구소) ;
  • 김현우 (전라남도농업기술원 친환경농업연구소) ;
  • 최경주 (전라남도농업기술원 친환경농업연구소) ;
  • 정우진 (전남대학교 농업생명과학대학 친환경농업연구소 농화학과)
  • Received : 2015.09.18
  • Accepted : 2015.10.02
  • Published : 2015.12.31

Abstract

This study was carried out to investigate the effect of no-tillage and split irrigation on the growth of pepper plant under green house condition in Jeonnam province. Moisture content of soil at whole quantity irrigation in tillage was increased rapidly regardless of soil depth for initial irrigation and then was decreased continuously until next irrigation. Deviation of moisture content in soil was decreased with increasing depth of soil. Moisture contents of top soil and subsoil (20 cm) at whole quantity irrigation in no-tillage were increased with sunrise, and then decreased with sunset. Moisture contents of top soil in tillage, and top soil and subsoil (20 cm) in no-tillage at half quantity irrigation indicated a cyclic diurnal variation by evapotranspiration. Salinity of soil was increased after initial irrigation and then was decreased continuously until next irrigation. With increasing depth of soil, increases of salinity in soil was delayed. Salinity of top soil in no-tillage was increased between AM 11:00 and AM 12:00, and then showed the highest level between PM 2:00 and PM 6:00 on a cyclic diurnal variation by evapotranspiration. Salinity of subsoil (30 cm) in no-tillage was not measured a cyclic diurnal variation. Moisture content and salinity of soil was positive correlation regardless of tillage and no-tillage cultivation. Growth of pepper in no-tillage cultivation was higher than that in tillage cultivation. Main branch Length and stem diameter of half quantity irrigation plot was higher than that of whole quantity irrigation plot regardless of tillage and no-tillage cultivation. After harvesting, the number of pepper fruits of half quantity irrigation plot was increased remarkably by 49% and 47%, in tillage and no-tillage cultivation, respectively. Pepper yield of no-tillage cultivation plot was higher by 8% than that of tillage cultivation plot. Pepper yield of half quantity irrigation plot was increased remarkably by 36% and 39%, in tillage and no-tillage cultivation, respectively.

시설채소 무경운 유기재배와 분할관수 효과를 구명하고자 시험을 수행한 결과 1회 전량 관수한 경운재배 토양의 수분함량은 30 cm 깊이까지 관수개시 후 급격하게 증가 후 다음 관수 직전까지 계속하여 감소되었다. 경운 토양의 수분함량 편차는 토양이 깊어질수록 감소되었다. 1회 전량 관수한 무경운 토양 표토와 지하 20 cm 깊이의 수분함량은 해가 뜨기 시작하면 증가되고 야간에는 감소되는 증발산에 의한 주기적인 일변화를 보였다. 그리고 2회 분할 관수한 경운 표토와 무경운 표토와 지하 20 cm 깊이까지의 수분함량은 증발산에 의한 주기적인 일변화를 나타내었다. 토양의 염류농도는 관수 후 증가되기 시작하여 다음 관수 직전까지 계속하여 감소되었으며, 토양이 깊어질수록 염류농도 증가 시간은 지연되었다. 무경운 표토의 염류농도 오전 11시부터 정오 12시 사이에 증가되기 시작하여 오후 2~6시경을 정점으로 1일 1회 증가와 감소되는 증발산작용에 의한 일변화를 보였다. 30 cm 깊이의 무경운 토양에서는 염류농도의 일변화가 측정되지 않았다. 토양수분 함량과 염류농도는 경운방법에 관계없이 정(+)의 상관관계를 나타내었다. 무경운 토양에서 재배된 고추의 생육은 경운 토양에서 재배된 고추에 비하여 생육이 억제되는 경향을 보였다. 경운방법에 관계없이 50%씩 2회 분할 관수한 토양에서 재배된 고추는 1회 전량관수에 비하여 주지의 길이와 경경 등 생육이 증가되는 경향을 보였다. 고추의 수확과수는 1회 전량관수에 비하여 2회 분할 관수가 경운과 무경운 처리에서 각각 49%와 47% 정도 현저하게 증가되었다. 고추 수량은 무경운 재배가 관행 경운재배에 비하여 8% 정도 증수되었다. 2회 분할관수의 고추 수량이 1회 전량관수에 비하여 수확과수의 증가로 경운 재배에서는 36%, 무경운 재배에서는 39% 정도 현저하게 증수되었다.

Keywords

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