식품과학과 산업 (Food Science and Industry)
- 제47권4호
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- Pages.19-28
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- 2014
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- 0257-2397(pISSN)
DOI QR Code
프로바이오틱스 균주 개발 및 상용화
Development of Probiotics and Industrialization
- Park, Myeong Soo (Department of Hotel Culinary Arts, Yeonsung University) ;
- Ji, Geun Eog (Department of Food and Nutrition, Seoul National University)
- 발행 : 2014.12.31