Food Science and Industry (식품과학과 산업)

Korean Society of Food Science and Technology (한국식품과학회)
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The Role of Gut Microbiota in the Pharmacological Effects of Foods and Drugs and its Industrial Application

식품 및 의약품의 생리활성 발현에 소화관미생물의 역할과 산업적 활용

  • Kim, Dong-Hyun (Department of Pharmacy and Department of Life and Nanopharmaceutical Sciences, College of Pharmacy, Kyung Hee University)
  • 김동현 (경희대학교 약학대학 나노의약생명과학과/약학과)
  • Published : 2014.12.31
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