참고문헌
- A't Mannetje A, Dryson E, Walls C, et al (2008). High risk occupations for non-Hodgkin's lymphoma in New Zealand: case-control study. Occup Environ Med, 65, 354-63. https://doi.org/10.1136/oem.2007.035014
- Adami J, Nyren O, Bergstrom R, et al (1998). Smoking and the risk of leukemia, lymphoma and multiple myeloma (Sweden). Cancer Causes Control, 9, 49-56. https://doi.org/10.1023/A:1008897203337
- Brown LM, Everett GD, Gibson R, et al (1992). Smoking and risk of non-Hodgkin's lymphoma and multiple myeloma. Cancer Causes Control, 3, 49-55. https://doi.org/10.1007/BF00051912
- Cavin C, Holzhaeuser D, Scharf G, et al (2002). Cafestol and kahweol, two coffee specific diterpenes with anticarcinogenic activity. Food Chem Toxicol, 40, 1155-63. https://doi.org/10.1016/S0278-6915(02)00029-7
- Cantor KP, Blair A, Everett G, et al (1992). Pesticides and other agricultural risk factors for non-hodgkin's lymphoma among men in Iowa and Minnesota. Cancer Res, 52, 2447-55.
- Chang ET, Smedby KE, Zhang SM, et al (2005). Dietary factors and risk of non-hodgkin lymphoma in men and women. Cancer Epidemiology Biomarkers Prev, 14, 512-20. https://doi.org/10.1158/1055-9965.EPI-04-0451
- Chiu BC, Cerhan JR, Folsom AR, et al (1996). Diet and risk of non-hodgkin lymphoma in older women. JAMA, 275, 1315-21. https://doi.org/10.1001/jama.1996.03530410029029
- Ferlay J, Shin HR, Bray F, et al (2010). GLOBOCAN 2008. Cancer incidence and mortality worldwide: IARC CancerBase No. 10 [Internet]. Lyon, France: International Agency for Research on Cancer.
- Franceschi S, Serraino D, Carbone A, Talamini R, La Vecchia C (1989). Dietary factors and non-Hodgkin's lymphoma: a case-control study in the northeastern part of Italy. Nutr Cancer, 12, 333-41. https://doi.org/10.1080/01635588909514034
- Frankenfeld CL, Cerhan JR, Cozen W, et al (2008). Dietary flavonoid intake and non-Hodgkin lymphoma risk. Am J Clin Nutr, 87, 1439-45.
- Fritschi L, Benke G, Hughes AM, et al (2005). Occupational exposure to pesticides and risk of non-hodgkin's lymphoma. Am J Epidemiol, 162, 849-57. https://doi.org/10.1093/aje/kwi292
- Fritschi L, Ambrosini GL, Kliewer EV, Johnson KC, Canadian Cancer Registries Epidemiologic Research Group (2004). Dietary fish intake and risk of leukaemia, multiple myeloma, and non-hodgkin lymphoma. Cancer Epidemiol Biomarkers Prev, 13, 532-7.
- Hu J, La Vecchia C, DesMeules M, Negri E, Mery L (2008). Meat and fish consumption and cancer in Canada. Nutr Cancer, 60, 313-24. https://doi.org/10.1080/01635580701759724
- Kanda J, Matsuo K, Kawase T, et al (2009). Association of alcohol intake and smoking with malignant lymphoma risk in Japanese: a hospital-based case-control study at Aichi cancer center. Cancer Epidemiol Biomarkers Prev, 18, 2436-41. https://doi.org/10.1158/1055-9965.EPI-09-0050
- Lim U, Morton LM, Subar AF, et al (2007). Alcohol, smoking, and body size in relation to incident hodgkin's and non-hodgkin's lymphoma risk. Am J Epidemiol, 166, 697-08. https://doi.org/10.1093/aje/kwm122
- McDuffie HH, Pahwa P, McLaughlin JR, et al (2001). Non-Hodgkin's lymphoma and specific pesticide exposures in men: cross-Canada study of pesticides and health. Cancer Epidemiol Biomarkers Prev, 10, 1155-63.
- Morton LM, Hartge P, Holford TR, et al (2005). Cigarette smoking and risk of non-Hodgkin lymphoma: a pooled analysis from the International Lymphoma Epidemiology Consortium (interlymph). Cancer Epidemiol Biomarkers Prev, 14, 925-33. https://doi.org/10.1158/1055-9965.EPI-04-0693
- Morton LM, Zheng T, Holford TR, et al (2005). Alcohol consumption and risk of non-hodgkin lymphoma: a pooled analysis. Lancet Oncol, 6, 469-76. https://doi.org/10.1016/S1470-2045(05)70214-X
- NCRP (2009) Two-year Report of the Population Based Cancer Registries- 2006-2008. National Cancer Registry Programme, Indian Council of Medical Research, Bangalore, India.
- NFHS (2007). International Institute for Population Science (IIPS) and Macro International. National Family Health Survey (NFHS-3), 2005-06: India: Volume I. Mumbai : IIPS.
- Purdue MP, Bassani DG, Klar NS, et al (2004). Dietary factors and risk of non-hodgkin lymphoma by histologic subtype: a case-control analysis. Cancer Epidemiol Biomarkers Prev, 13, 1665-76.
- Rohrmann S, Linseisen J, Jakobsen MU, et al (2011). Consumption of meat and dairy and lymphoma risk in the European Prospective Investigation into Cancer and Nutrition. Int J Cancer, 128, 623-34. https://doi.org/10.1002/ijc.25387
- Schollkopf C, Smedby KE, Hjalgrim H, et al (2005). Cigarette smoking and risk of non-hodgkin's lymphoma-a population-based case-control study. Cancer Epidemiol Biomarkers Prev, 14, 1791-6. https://doi.org/10.1158/1055-9965.EPI-05-0077
- Tavani A, Negri E, Franceschi S, Talamini R, La Vecchia C (1994). Coffee consumption and risk of non-Hodgkin's lymphoma. Eur J Cancer Prev, 3, 351-6. https://doi.org/10.1097/00008469-199407000-00008
- Tavani A, Bertuccio P, Bosetti C, et al (2005). Dietary intake of calcium, vitamin D, phosphorus and the risk of prostate cancer. Eur Urol, 48, 27-33. https://doi.org/10.1016/j.eururo.2005.03.023
- Tramacere I, Pelucchi C, Bonifazi M, et al (2012). Alcohol drinking and non-Hodgkin lymphoma risk: a systematic review and a meta-analysis. Ann Oncol, 23, 2791-8. https://doi.org/10.1093/annonc/mds013
- Ward MH, Zahm SH, Weisenburger DD, et al (1994). Dietary factors and non-Hodgkin's lymphoma in Nebraska (United States). Cancer Causes Control, 5, 422-32. https://doi.org/10.1007/BF01694756
- Zheng T, Holford TR, Leaderer B, et al (2004). Diet and nutrient intakes and risk of non-Hodgkin's lymphoma in Connecticut women. Am J Epidemiol, 159, 454-66. https://doi.org/10.1093/aje/kwh067
피인용 문헌
- Additive Properties of Crude, Age Specific and Age Adjusted Rates for Cancer Incidence and Mortality vol.15, pp.13, 2014, https://doi.org/10.7314/APJCP.2014.15.13.5407
- A Model Approach to Calculate Cancer Prevalence from 5 Years Survival Data for Selected Cancer Sites in India - Part II vol.15, pp.14, 2014, https://doi.org/10.7314/APJCP.2014.15.14.5681
- Type Distribution of Lymphomas in Lebanon: Five-Year Single Institution Experience vol.15, pp.14, 2014, https://doi.org/10.7314/APJCP.2014.15.14.5825
- Critical Review on the Carcinogenic Potential of Pesticides Used in Korea vol.15, pp.15, 2014, https://doi.org/10.7314/APJCP.2014.15.15.5999
- Increased Frequency of Micronuclei in Binucleated Lymphocytes among Occupationally Pesticide-exposed Populations: A Meta-analysis vol.15, pp.16, 2014, https://doi.org/10.7314/APJCP.2014.15.16.6955
- Prevention and Early Detection of Occupational Cancers - a View of Information Technology Solutions vol.16, pp.14, 2015, https://doi.org/10.7314/APJCP.2015.16.14.5607
- Changing Trends of Adult Lymphoma in the Kingdom of Saudi Arabia - Comparison of Data Sources vol.16, pp.5, 2015, https://doi.org/10.7314/APJCP.2015.16.5.2069
- Adult Non Hodgkin's Lymphoma Patients: Experience from a Tertiary Care Cancer Centre in North East India vol.16, pp.7, 2015, https://doi.org/10.7314/APJCP.2015.16.7.2879
- Lack of association of poultry and eggs intake with risk of non-Hodgkin lymphoma: a meta-analysis of observational studies vol.26, pp.5, 2017, https://doi.org/10.1111/ecc.12546
- Meat intake and non-Hodgkin lymphoma: a meta-analysis of observational studies vol.27, pp.5, 2016, https://doi.org/10.1007/s10552-016-0745-2
- Coffee consumption and risk of non-Hodgkin’s lymphoma: evidence from the Italian multicentre case–control study vol.28, pp.8, 2017, https://doi.org/10.1007/s10552-017-0909-8
- Pesticides: an update of human exposure and toxicity vol.91, pp.2, 2017, https://doi.org/10.1007/s00204-016-1849-x
- Smokeless tobacco-associated cancers: A systematic review and meta-analysis of Indian studies vol.138, pp.6, 2015, https://doi.org/10.1002/ijc.29884
- Dairy Product Consumption and Risk of Non-Hodgkin Lymphoma: A Meta-Analysis vol.8, pp.3, 2016, https://doi.org/10.3390/nu8030120