References
- Badosa, E., Moreno, C., Montesinos, E., 2004. Lack of detection of ampicillin resistance gene transfer from Bt176 transgenic corn to culturable bacteria under field conditions, FEMS microbiology ecology 48, 169-178. https://doi.org/10.1016/j.femsec.2004.01.005
- Brookes, G., Barfoot, P., 2006. Global impact of biotech crops: Socio-economic and environmental effects in the first ten years of commercial use, AgBioForum 9, 139-151.
- Conner, A.J., Glare, T.R., Nap, J.P., 2003. The release of genetically modified crops into the environment; Part II. Overview of ecological risk assessment, Plant J. 33, 19-46. https://doi.org/10.1046/j.0960-7412.2002.001607.x
- Filion, M., 2008. Do transgenic plants affect rhizobacteria populations?, Microb. Biotechnol. 1, 463-475. https://doi.org/10.1111/j.1751-7915.2008.00047.x
- Germida, J.J., Dunfield, K.E., 2004. Impact of genetically modified crops on soil-and plant-associated microbial communities, J. Environ. Qual. 33, 806-815. https://doi.org/10.2134/jeq2004.0806
- Hsieh, Y.T., Pan, T.M., 2006. Influence of planting papaya ringspot virus resistant transgenic papaya on soil microbial biodiversity, J. Agric. Food Chem. 54, 130-137. https://doi.org/10.1021/jf051999i
- James, C., 2012. Global Status of Commercialized Biotech/GM Crops: 2012, ISAAA Brief No. 44. ISAAA, Ithaca, NY.
- Jung, H., 2011. 2011 Biosafety white paper, p. 315-328, Korea research institute of bioscience and biotechnology, Daejeon, Korea.
- Kardol, P., Bezemer, T.M., Van Der Putten, W.H., 2006. Temporal variation in plant-soil feedback controls succession, Ecol. Lett. 9, 1080-1088. https://doi.org/10.1111/j.1461-0248.2006.00953.x
- Kim, M.C., Ahn, J.H., Shin, H.C., Kim, T., Ryu, T.H., Kim, D.H., Song, H.G., Lee, G.H., Kai, J.O., 2008. Molecular analysis of bacterial community structures in paddy soils for environmental risk assessment with two varieties of genetically modified rice, Iksan 483 and Milyang 204, J. Microbiol. Biotech. 18, 207-218.
- Konig, A., Cockburn, A., Crevel, R.W.R., Debruyne, E., Grafstroem, R., Hammerling, U., Kimber, I., Knudsen, I., Kuiper, H.A., Peijnenburg, A.A.C., Penninks, A.H., Poulsen, M., Schauzu, M., Wal, J.M., 2004. Assessment of the safety of foods derived from genetically modified (GM) crops, Food Chem. Toxicol. 42, 1047-1088. https://doi.org/10.1016/j.fct.2004.02.019
- Lee, H.H., Kim, K.H., Kang, J.Y., 2006. Comparison of the european standard methods and the rural development administration methods for determining chemical properties of horticultural substrates, Korean J. Hort. Sci. Technol. 24, 425-430.
- Lorenz, M.G., Blum, S.A.E., Wackernagel, w., 1997. Mechanism of retarded DNA degradation and prokaryotic origin of DNases in nonsterile soils, Syst. Appl. Microbiol. 20, 513-521. https://doi.org/10.1016/S0723-2020(97)80021-5
- Miethling, R., Wieland, G., Backhaus, H., Tebbe, C.C., 2000. Variation of microbial rhizosphere communities in response to crop species, soil origin, and inoculation with Sinorhizobium meliloti L33, Microbial. Ecol. 40, 43-56. https://doi.org/10.1007/s002480000021
- NIAST, 2000. Methods of analysis of soil and plant, National Institute of Agricultural Science and Technology, Suwon, Korea.
- OECD, 2010. Safety assessment of transgenic organisms, Volume 4: OECD Consensus Documents, p. 171-174
- Owen, M.D.K., 2000. Current use of transgenic herbicideresistant soybean and corn in the USA, Crop Prot. 19, 765-771. https://doi.org/10.1016/S0261-2194(00)00102-2
- Sharma, S., Aneja, M.K., Mayer, J., Munch, J.C., Schloter, M, 2005. Characterization of bacterial community structure in rhizosphere soil of grain legumes, Microbial. Ecol. 49, 407-415. https://doi.org/10.1007/s00248-004-0041-7
- Smalla, K., Gebhard, F., 1999. Monitoring field releases of genetically modified sugar beets for persistence of transgenic plant DNA and horizontal gene transfer, Fems Microbiol. Ecol. 28, 261-272. https://doi.org/10.1111/j.1574-6941.1999.tb00581.x
- Wei, X.D., Zou, H.L., Chu, L.M., Liao, B., Ye, C.M., Lan, C.Y., 2006. Field released transgenic papaya affects microbial communities and enzyme activities in soil, Plant and soil 285, 347-358. https://doi.org/10.1007/s11104-006-9020-8
- Widmer, F., Seidler, R.J., Donegan, K.K. Reed, G.L., 1997. Quantification of transgenic plant marker gene persistence in the field, Mol. Ecol. 6, 1-7. https://doi.org/10.1046/j.1365-294X.1997.00145.x
Cited by
- The GMO Industry: A Neglected Earthly Frontier 2018, https://doi.org/10.1080/19320248.2016.1227755