Journal of Korean Ophthalmic Optics Society (한국안광학회지)

The Korean Ophthalmic Optics Society (한국안광학회)
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Study on Relationship between the Obesity Index and the Refractive Power in Adolescent

청소년기 비만도 지수와 굴절력과의 상관성 연구

  • Received : 2013.07.31
  • Accepted : 2013.09.14
  • Published : 2013.09.30
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Abstract

Purpose: In this study, nutrient intake during the adolescent period is a critical time for the development of the vision. Therefore we analyzed the relationship between the obesity index and the refractive power. Methods: We used the Korean National Health and Nutrition Examination Survey 2010 document. The obesity index is classified as Broca index (less than 80.0% is low weight, 80 to 89.9% is underweight, 90.0 to 109.9% is normal, overweight is from 110.0 to 119.9%, 120.0% or more is obesity) and body mass index (BMI)(less than 18.5 is underweight, 18.6~22.9 is normal, 23.0 to 24.9 is overweight, and obesity is higher than 25.0). We analyzed correlation with the body mass index and refractive error in adolescent. Results: As shown in the statistics, according to Broca index and body mass index (BMI), the refractive power and the obesity index showed a statistically significant correlation in the ages 15 to 18. Under weight subjects are ingested 43.84% dietary fiber, vitamin C 56.55%, 35.20% iron, 31.84% of, and 38.03% potassium less than the average food intake by the standard group. Conclusions: Moderate weight with a broad variety of taking nutrition and good eating habits seems to have an effect to the good growth and the good vision.

목적: 본 연구는 영양소 섭취가 중요한 시기인 청소년기에 비만도와 굴절력과의 관계를 분석하였다. 방법: 본 연구는 보건복지부 산하 질병관리본부에서 시행한 2010 국민건강영양조사 자료를 기준으로 하였으며, 비만도는 브로카지수(80.0%미만이면 저체중, 80.0~89.9%이면 체중부족, 90.0~109.9%이면 정상, 110.0~119.9%이면 과체중, 120.0%이상 이면 비만)와 체질량지수(18.5이하이면 저체중, 18.6~22.9이면 정상, 23.0~24.9이면 과체중, 25.0이상이면 비만)로 분류하여 청소년을 대상으로 비만도와 굴절력과의 상관성을 조사하였다. 결과: 브로카지수와 체질량지수분류에 따른 등가구면 굴절력의 분산분석에서 알 수 있듯이 청소년기 15~18세 사이 집단에서 브로카지수와 체질량지수에 따라 등가구면 굴절력과의 유의한 차이를 보였다. 브로카지수가 정상이면서 정시인 기준안을 기준으로 영양소 섭취를 비교한 결과 저체중 집단은 식이섬유 43.84%, 비타민 C 56.55%, 철 35.20%, 인 31.84%, 그리고 칼륨 38.03%등의 영양 섭취를 적게 섭취하는 것으로 나타났다. 결론: 시력발달에 중요한 성장의 시기에 다양한 영양소의 균형 잡힌 고른 섭취 및 좋은 식습관에 의한 적정 비만도 유지는 건강과 더불어 건강한 시력을 유지하는데 영향을 주는 것으로 판단된다.

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