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각막 내 효소의 변성을 억제하는 안경 렌즈의 UV-B 차단율

The Inhibitory UV-B Blocking Rate of Eyeglasses Lens on the Enzymes Denaturation in Cornea

  • 김소라 (서울과학기술대학교 안경광학과) ;
  • 이지희 (서울과학기술대학교 안경광학과) ;
  • 최정임 (서울과학기술대학교 안경광학과) ;
  • 박미정 (서울과학기술대학교 안경광학과)
  • Kim, So Ra (Dep. of Optometry, Seoul National University of Science and Technology) ;
  • Lee, Jee Hee (Dep. of Optometry, Seoul National University of Science and Technology) ;
  • Choi, Jung-Im (Dep. of Optometry, Seoul National University of Science and Technology) ;
  • Park, Mijung (Dep. of Optometry, Seoul National University of Science and Technology)
  • 투고 : 2013.08.05
  • 심사 : 2013.09.14
  • 발행 : 2013.09.30

초록

목적: 본 연구에서는 안구 내에 존재하는 효소들의 변성을 차단할 수 있는 안경렌즈의 UV-B 차단율을 밝히고자 하였다. 방법: RNase A와 catalase, superoxide dismutase(SOD)를 1, 3, 6, 24, 96시간 동안 312 nm의 UV-B에 노출시킨 후 아크릴아미드 겔 전기영동법으로 손상 정도를 확인하였다. 또한, 50%, 80%, 95%, 99%의 UV-B 차단율을 가진 안경렌즈의 효소 손상 억제 효과를 알아보았다. 결과: RNase A는 1시간 동안 UV-B의 노출에서 손상이 유발되었으며 1시간 이상 6시간 이하의 노출에 의한 효소의 손상을 막기 위해서는 95%, 24시간 이상 96시간 이하의 노출에는 99% UV-B 차단 렌즈가 효소의 손상을 완벽하게 억제하였다. Catalase는 UV-B에 대한 1시간 이하의 노출에는 영향을 받지 않아 아무런 변성이 발생하지 않았고, 3시간 이상 6시간 이하의 단시간 노출에서는 50% 이상의 UV-B 차단 렌즈, 24시간 이상 96시간 이하의 장시간 노출에는 95% 이상 UV-B 차단 렌즈로 효소의 변성을 완벽하게 억제할 수 있었다. SOD는 6시간 이하의 노출에는 손상되지 않았고, 24시간 정도의 노출에서도 50% 차단 렌즈로 효소 손상을 억제할 수 있었다. 그러나 96시간 UV-B에 노출될 경우는 95% 이상의 차단율을 가진 안경렌즈에 의해 SOD의 손상이 완벽하게 억제되었다. 결론: 본 연구에서는 UV-B 노출에 의한 효소의 변성을 억제하기에 적절한 안경렌즈 차단율은 각 효소마다 상이하였으며 일정 수준 이상의 UV-B 차단율을 가진 경우에만 효과가 있음을 밝혔다.

Purpose: To investigate the UV-B blocking rate of eyeglasses lens which can prevent enzymes denaturation in cornea. Methods: The denaturation degree of RNase A and catalase, superoxide dismutase (SOD) was determined by using Acrylamide gel electrophoresis after UV-B irradiation of 312 nm for 1, 3, 6, 24 and 96 hours. Also, the inhibitory effect of eyeglasses lens having UV-B blocking rate of 50%, 80%, 95% and 99% on the enzymes denatration was measured. Results: The denaturation of RNase A was induced by 1 hour-irradiation of UV-B. To inhibit RNase A denaturation after UV-B irradiation between 1 hour and 6 hours, UV-B blocking lens of 95% were effective. UV-B blocking lens of 99% suppressed the inhibition of RNase A denaturation after the UV-B exposure between 24 hours and 96 hours. The denaturation of catalase was not induced by 1 hourirradiation of UV-B. To inhibit enzyme denaturation after UV-B irradiation between 1 hour and 6 hours, UV-B blocking lens of 50% were effective. UV-B blocking lens of 95% suppressed the inhibition of enzyme denaturation induced by UV-B irradiation between 24 hours and 96 hours. The SOD denaturation was not induced by UV-B irradiation shorter than 6 hours exposure. The UV-B blocking lens of 50% could inhibit SOD denaturation after the UV-B irradiation for 24 hours. When SOD was exposed to UV-B for 96 hrs, SOD denaturation was inhibited by eyeglasses lens with UV blocking rate higher than 95%. Conclusions: The results demonstrated that the proper UV-B blocking rates of eyeglasses lens to inhibit the enzymes denaturatioin was different according to the types of enzymes and its inhibitory effect was effective only when eyeglasses lens had higher than certain UV-B blocking rate.

키워드

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피인용 문헌

  1. The Relationship between Structural Denaturation of Antioxidative Enzymes and Their Enzyme Activity due to Repeated Exposure to UV-A vol.20, pp.1, 2015, https://doi.org/10.14479/jkoos.2015.20.1.75
  2. Denaturation and Inactivation of Antioxidative Enzymes due to Repeated Exposure to UV-B and Inhibitory Effect of RGP Lens vol.20, pp.2, 2015, https://doi.org/10.14479/jkoos.2015.20.2.237