Journal of Life Science (생명과학회지)

Korean Society of Life Science (한국생명과학회)
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Evaluation of Natural Oils in Antimicrobial Activity and Rodent Repellent Effectiveness

천연오일의 항균 및 설치류 기피제 활성 평가

  • Park, Sung Jin (Department of Food Science and Technology, Keimyung University) ;
  • Yu, Mi Hee (Department of Food Science and Technology, Keimyung University) ;
  • Lee, Eun Ji (Department of Food Science and Technology, Keimyung University) ;
  • Jang, Soon Ho (Department of Food Science and Technology, Keimyung University) ;
  • Lee, In Seon (Department of Food Science and Technology, Keimyung University) ;
  • Kim, Bae Hwan (Department of Public Health, Keimyung University) ;
  • Lee, Sam Pin (Department of Food Science and Technology, Keimyung University)
  • 박성진 (계명대학교 식품가공학 전공) ;
  • 유미희 (계명대학교 식품가공학 전공) ;
  • 이인선 (계명대학교 식품가공학 전공) ;
  • 이은지 (계명대학교 식품가공학 전공) ;
  • 장순호 (계명대학교 식품가공학 전공) ;
  • 김배환 (계명대학교 공중보건학과) ;
  • 이삼빈 (계명대학교 식품가공학 전공)
  • Received : 2013.04.01
  • Accepted : 2013.05.16
  • Published : 2013.05.30
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Abstract

This study was performed to evaluate the rodent repellency and antimicrobial activity of natural oils. Thirteen natural essential oils were evaluated for repellent efficacy against rodent feed intake suppression activity. Salvia sclarea (sage), Cinnamomum zeylanicum (cinnamon) Cymbopogon citratus (lemon grass), and Syzygium aromaticum (clove) showed the best repellent efficacy among tested natural oils. Antimicrobial activity against Gram-negative (four strains) and Gram-positive (four strains) bacteria were evaluated using four natural oils, which showed high efficacy on the rodent repellent test. Syzygium aromaticum showed antimicrobial activity against all tested bacteria and Cymbopogon citratus, Cinnamonum zeylanicum, and Salvia sclarea showed antimicrobial activity against some tested bacteria.

본 연구에서는 이러한 설치류 기피제로의 안전성과 친환경적인 소재를 발굴하기 위하여 향이 좋고 기능성이 풍부한 천연오일 13가지를 이용하여 설치류 기피제에 적용가능성에 대해 연구하였다. 먹이 섭취저해율과 서식지 기피활성 시험에서, 세이지(SS), 레몬그라스(CC)에서 높은 기피력을 확인하였다. 또한 설치류에 기피활성이 좋은 4가지 정유를 선발하여 8가지 Gram (-)과 Gram (+)균에 대한 항균활성을 평가한 결과 CC, CZ, SA, SS 에서 몇가지 균을 제외한 대부분의 균에 대한 항균활성을 확인하였다. 따라서 이들 오일을 이용하여 새로운 형태의 기피제로서의 개발이 가능하다.

Keywords

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