참고문헌
- Cha JY, Kim YS, Ahn HY, Eom KE, Park BK, Jun BS, Cho YS (2009) Biological activity of fermented silkworm powder. J Life Sci 19, 1468-1477. https://doi.org/10.5352/JLS.2009.19.10.1468
- Cho CH, Cha WS, Kim JS (1989) Effect of temperature, time and pH on the extraction of protein in a chrysalis of silkworm. Korean J Biotechnol Bioeng 4, 65-68.
- Cho MR, Choue R, Chung SH, Ryu JW (1998) Effects of silkworm powder on blood glucose and lipid levels in NIDDM(Type II) patients. Korean J Nutr 31, 1139-1150.
- Chung SJ, Lee YH, Chung JH, Lee BR, Han DM (1995) Antifungal effect and activity spectrum of crude antifungal proteins from hemolymph of larvae of Tenebrio molitor in Korea. Kor J Mycol 23, 232-237.
- Choi JH, Kim DI, Park SH, Baek SJ, Kim NJ, Ryu KS (2003) Development of anti-diabetes drink using with silkworm (Bombyx mori L.) extract. Korean J Seric Sci 45(2), 96-102.
- Kim HS, Seong JH, Lee YG, Xie CL, Shin JM, Yoon HD (2010) Improvements caused by silk sericin extract derived from silkworm in blood glucose and lipid concentration in diabetic rats. J Korean Soc Food Sci Nutr 23, 392-398.
- Kim TS, Lee JH, Choi BD, Byu HS (1987) Nutritional value of dried paddy grasshopper, Oxya chinensis formosana. J Korean Soc Food Nutr 16, 98-104.
- Hwang SY, Kim YB, Lee SH, Yun CY (2005) Preventive effect of a chafer, Protaetia brevitarsis extract on carbon tetrachlorideinduced liver injuries in rats. Korean J Oriental Physiol Pathol 19, 1337-1343.
- Lee JH, Kim TS, Choi BD, Kim GE, Lee KH (1987) Effects of containing pigments of dried grasshopper on the lipid deterioration. J Korean Soc Food Nutr 16, 300-305.
- Lee SK (1978) Studies on the development of cocoon pupas for food materials. Korean J Nutr 11, 39-43.
- Park DS, Yoon MZ, Xu H, Yu JR, Kim TS (2004) Screening of anti-atherogenic substances from insect resources. Kor J Pharmacogn 35, 233-238.
- Park JH, Kim SY, Kang M, Yoon M, Lee YI, Park E (2012) Antioxidant activity and safety evaluation of juice containing Protaetia brecitarsis. J Korean Soc Food Sci Nutr 41, 41-48. https://doi.org/10.3746/jkfn.2012.41.1.041
- Park JY, Heo SM, An EY, Yun SM, Han JS, Hwang SW, Kang CY (2005) High throughput-compatible screening of anti-oxidative substances by insect extract library. Kor J Food Preserv 12, 482-488.
- Park JY, Heo JC, Woo SU, Yun CY, Kang SW, Hwang JS, Lee SH (2006) Anti-inflammatory and cellular protective effects on hydrogen peroxide-induced cytotoxicity of grasshopper extracts. Korean J Food Preserv 13, 796-802.
- Shon MG, Kim MC, Goo WE, Shin HS, Kim HK, Kim JM, Oh JM, Lee SY, Ha JU, Park NK, Lee JK, Choi KH, Ahn JH (2010) Safety assessment guideline of new food base material. KFDA.
피인용 문헌
- 고압가열방식을 이용한 쌍별귀뚜라미 갈색 육수의 품질특성 vol.23, pp.4, 2017, https://doi.org/10.20878/cshr.2017.23.4.016
- Quality Characteristics of Muffins Containing Mealworm(Tenebrio molitor) vol.21, pp.3, 2013, https://doi.org/10.20878/cshr.2015.21.3.009009009
- Quality Characteristics of Chalddukpie Prepared with Different Levels of Defatted Mealworm Powder vol.34, pp.5, 2013, https://doi.org/10.9724/kfcs.2018.34.5.504
- Physico-chemical and Affective Properties of Bagel Made with Mealworm (Tenebrio molitor L.) Powder vol.34, pp.6, 2018, https://doi.org/10.9724/kfcs.2018.34.6.569
- Quality Evaluation of Perilla Seed Gangjung added with Mealworm Powder vol.17, pp.2, 2013, https://doi.org/10.20402/ajbc.2019.0278
- Effects of processing methods on nutritional composition and antioxidant activity of mealworm ( TENEBRIO MOLITOR ) larvae vol.49, pp.6, 2013, https://doi.org/10.1111/1748-5967.12363
- Study on Consumers’ Intention to Eat Insects according to Their Experience with Insects as Food vol.30, pp.3, 2013, https://doi.org/10.7856/kjcls.2019.30.3.433
- Perception of Edible Insect and Insect Foods among Adults vol.18, pp.1, 2013, https://doi.org/10.20402/ajbc.2020.0001
- Antioxidant Activities and Nutritional Components of Cricket (Gryllus bimaculatus) Powder and Protein Extract vol.18, pp.2, 2013, https://doi.org/10.20402/ajbc.2020.0016
- Oxya Chinensis Sinuosa Mishchenko Extract: Potent Glycosidase Inhibitor Alleviates Postprandial Hyperglycemia in Diabetic Mice vol.30, pp.12, 2013, https://doi.org/10.5352/jls.2020.30.12.1054
- Changes in Intestinal Microbiota Due to the Expanded Polystyrene Diet of Mealworms (Tenebrio molitor) vol.61, pp.2, 2013, https://doi.org/10.1007/s12088-021-00922-w
- Physicochemical Characteristics and Antioxidative Activities of Tenebrio Molitor Larvae Hydrolysates with Different Extraction Methods vol.32, pp.4, 2013, https://doi.org/10.7856/kjcls.2021.32.4.599