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Structural Relationships between Online Wine Store Quality, Trust, and Perceived Risk

온라인 와인 매장 품질, 신뢰와 지각된 위험간의 구조적 관계

  • Received : 2013.10.14
  • Accepted : 2013.12.20
  • Published : 2013.12.28

Abstract

As the issue of selling wine online has been raised in an attempt to implement FTA programs in a more effective way, wine will be available online in the near future in Korea. Thus, this study aimed at identifying key factors which will contribute to reduce various kinds of risks perceived by online customers, and investigating the structural relationships between those factors and perceived risks. Site quality of online wine shop(information quality, system quality), trust in online wine shop were selected as key predictors of perceived risks and research model was established using those factors. Data were collected from those who have experienced in using online wine store, and the research model was tested using valid data. Results of testing research hypotheses using data from survey respondents showed that information and system quality exerted an impact on trust in online wine shop. It was proven that information and system quality posited an impact on time risk whereas they was not related to performance and psychological risk. In addition, trust in online wine shop was shown to be related to time risk, performance risk, and psychological risk.

해외 여러 나라와의 FTA 체결 효과를 제고하는 방안의 하나로 수입와인에 대한 인터넷 판매에 대한 의견이 제시되고 있어 온라인 와인 판매 가능성이 매우 높아지고 있다. 본 연구에서는 온라인 매장에서 고객이 와인을 구매할 때 지각하는 위험을 감소시킬 수 있는 주요 영향요인을 도출하고 검증하고자 한다. 문헌연구를 통해 온라인 와인 매장의 사이트품질과 신뢰를 지각된 위험의 주요 결정요인으로 도출하였으며, 이를 통하여 연구모형 및 가설을 설정하였다. 와인구매 경험자를 대상으로 한 설문조사 데이터를 이용하여 사이트품질(정보품질, 시스템품질), 온라인 와인매장에 대한 신뢰, 지각된 위험(시간위험, 품질위험, 심리적 위험)간의 구조적 관계를 검증하였다. 연구검증결과, 정보품질과 시스템품질은 온라인 와인매장에 긍정적인 영향을 미쳤다. 또한 정보품질과 시스템품질은 시간위험에 유의미한 영향을 주는 것으로 나타난 반면에, 품질위험과 심리적 위험에는 영향을 주지 않는 것으로 나타났다. 마지막으로 온라인 와인매장에 대한 신뢰가 시간위험, 품질위험 및 심리적 위험과 관련성이 있는 것으로 나타났다.

Keywords

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