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피인용 문헌
- Bioactive Materials and Antioxidant Properties of Fermented Rice-bran Extract vol.25, pp.9, 2015, https://doi.org/10.5352/JLS.2015.25.9.1014
- Anti-inflammatory effects of the fermentation extracts consisting of soybean, red ginseng and Citrus Unshiu Peel vol.30, pp.5, 2015, https://doi.org/10.6116/kjh.2015.30.5.59.