DOI QR코드

DOI QR Code

Biological Activities of Phellinus linteus Mycelium Culture with Cassiae Semen Extract on β-Glucuronidase Inhibitory Activity

β-Glucuronidase 저해 활성이 우수한 결명자를 첨가한 상황 균사체 배양액의 생리활성

  • Oh, Eun-Hee (Chungcheongbukdo Agricultural Research and Extension Services) ;
  • Park, Jung-Mi (Chungcheongbukdo Agricultural Research and Extension Services) ;
  • Kim, Sang-Hee (Chungcheongbukdo Agricultural Research and Extension Services) ;
  • Song, In-Gyu (Chungcheongbukdo Agricultural Research and Extension Services) ;
  • Han, Nam-Soo (Dept. of Food Science and Technology, Chungbuk National University) ;
  • Yoon, Hyang-Sik (Chungcheongbukdo Agricultural Research and Extension Services)
  • Received : 2012.07.31
  • Accepted : 2012.09.06
  • Published : 2012.09.30

Abstract

We examined the effects of biological activity Phellinus linteus mycelium culture with cassiae semen extract. Firstly, the optimal temperature, initial pH and culture period for mycelial growth in a liquid culture of P. linteus were determined, and they were $30^{\circ}C$, pH 5.0 and 8 days respectively. The five herbal materials were examined against several health functional efficacies, and, as a result, Cassiae semen was chosen, with its superior inhibitory effects in ${\beta}$-glucuronidase inhibitory activity, electron donating activity, ACE inhibitory, and ${\alpha}$-glucosidase inhibitory activities(95.3%, 80.9%, 96.1 and 24.2%, respectively). P. linteus fruit body was investigated on ${\beta}$-glucuronidase inhibitory activity, electron donating activity, ACE inhibitory, and ${\alpha}$-glucosidase inhibitory activities, and they were 54.7%, 81.9%, 30.0% and 20.1%, respectively. Accordingly, C. semen was used in the following experiment, to give an additive functional effect on the P. linteus. As the amount of C. semen in the cultural media increased, mycelial weight and ${\beta}$-glucan contents also increased, but final pH was not influenced. In addition, the ${\beta}$-glucuronidase inhibitory activity, electron donating activity, and ${\alpha}$-glucosidase inhibitory activity increased. P. linteus mycelium culture showed higher activities in the other three tests above, except for electron donating activity, when C. semen was added to the medium before cultivation.

Keywords

References

  1. Baek KS, Bae JS, Oh KK. 2004. Optimization of culture conditions of Agaricus blazei for the raw material of health food. Food Eng Prog 8:53-57
  2. Blois MS. 1958. Antioxidant determination by the use of a stable free radical. Nature 26:1199-1204
  3. Byun HG, Kim SK. 2002. Structure and activity of angiotensin I converting enzyme inhibitory peptides derived from Alaskan pollack skin. J Biochem Mol Biol 35:239-243 https://doi.org/10.5483/BMBRep.2002.35.2.239
  4. Chi JH, Ha TM, Kim YH, Rho YD. 1996. Studies on the main factors affecting the mycelial growth of Phellinus linteus. Korean J Mycol 24:214-222
  5. Choi YH, Yan GH, Chai OH, Lim JM, Sung SY, Zhang X, Kim JH, Choi SH, Lee MS, Han EH, Kim HT, Song CH. 2006. Inhibition of anaphylaxis-like reaction and mast cell activation by water extract from the fruiting body of Phellinus linteus. Biol Pharm Bull 29:1360-1365 https://doi.org/10.1248/bpb.29.1360
  6. Cushman DW, Cheng HS. 1971. Spectrometric assay and properties of angiotensin converting enzyme of rabbit lung. Biochem Pharmacol 20:1637-1647 https://doi.org/10.1016/0006-2952(71)90292-9
  7. Guo J, Zhu T, Collins L, Xiao ZX, Kim SH, Chen CY. 2007. Modulation of lung cancer growth arrest and apoptosis by Phellinus linteus. Mol Carcinog 46:144-154 https://doi.org/10.1002/mc.20275
  8. Han SY, Shon MY, Lee SW. 2003. Physiological activities of mycelial Flammulina velutipes cultured in liquid grain media. Food Ind Nutr 8:50-56
  9. Han MJ, Bae EA, Kim DH. 2001. Effect of Lentinus edodes water extract on some enzymes of mouse intestinal bacteria. Korean J Food Sci Technol 33:142-145
  10. Heo BS, Lee KS, Park SC, Lee YS. 2004. Cultural conditions for the mycelia growth of Phellinus spp.. Korean J Mycol 32:134-137 https://doi.org/10.4489/KJM.2004.32.2.134
  11. Herbert A, Joel LS. 1993. Sensory Evaluation Practies. 2nd ed. pp.68-75. Academic Press. USA
  12. Hur JM, Yang CH, Han SH, Lee SH, You YO, Park JC, Kim KJ. 2004. Antibacterial effect of Phellinus linteus against methicillinresistant Staphylococcus aureus. Fitoterapia 75:603-605 https://doi.org/10.1016/j.fitote.2004.06.005
  13. Hwang, HJ, Kim SW, Choi JW, Yun JW. 2003. Production and characterization of exopolysaccharides from submerged culture of Phellinus linteus KCTC 6190. Enzyme Microb Technol 33:309-319 https://doi.org/10.1016/S0141-0229(03)00131-5
  14. Inagaki N, Shibata T, Itoh T, Suzuki T, Tanaka H, Nakamura T, Akiyama Y, Kawagishi H, Nagai H. 2005. Inhibition of IgE-dependent mouse triphasic cutaneous reaction by a boiling water fraction separated from mycelium of Phellinus linteus. Evid Based Complement Alternat Med 2:369-374 https://doi.org/10.1093/ecam/neh105
  15. Ju HK, Hwang BY, Kang SJ, Chang SY, Won DH, Ro JS, Lee KS. 2001. Isolation and quantitative analysis of aurantioobtusin from Cassiae semen. Kor J Pharmacogn 32:157-162
  16. Kang EJ, Lee SS, Yang CB, Shin HK. 1998. Effects of dietary fiber on the bacterial enzymes and putrefactive metabolite in aged rats. Korean J Food Nutr 11:488-492
  17. Kim DH, Choi HJ, Bae EA, Han MJ, Park SY. 1998. Effect of artificially cultured Phellinus linteus on harmful intestinal bacterial enzymes and rat intestinal $\alpha$-glcosidases. J Fd Hyg Safety 13:20-23
  18. Kim EY, Baik IH, Kim JH, Kim SR, Rhyu MR. 2004a. Screening of the antioxidant activity of some medicinal plants. Korean J Food Sci Technol 36:333-338
  19. Kim GY, Choi GS, Lee SH, Park YM. 2004b. Acidic polysaccharide isolated from Phellinus linteus enhances through the up-regulation of nitric oxide and tumor necrosis factor-alpha from peritoneal macrophages. J Ethnopharmacol 95:69-76 https://doi.org/10.1016/j.jep.2004.06.024
  20. Kim GY, Roh SI, Park SK, Ahn SC, Oh YH, Lee JD, Park YM. 2003. Alleviation of experimental septic shock in mice by acidic polysaccharide isolated from the medicinal mushroom Phellinus linteus. Biol Pharm Bull 26:1418-1423 https://doi.org/10.1248/bpb.26.1418
  21. Kim MC, Kim MJ, Kim T, Park GT, Son HJ, Kim GY, Choi WB, Oh DC, Heo MS. 2006a. Comparison of antibacterial and antioxidant activities of mushroom mycelium culture extracts cultivated in the citrus extracts. Korean J Biotechnol Bioeng 21:72-78
  22. Kim SY, Song HJ, Lee YY, Cho KH, Roh YK. 2006b. Biomedical issues of dietary fiber beta-glucan. J Korean Med Sci 21:781-789 https://doi.org/10.3346/jkms.2006.21.5.781
  23. Lampe JW, Li SS, Potter JD, King IB. 2002. Serum betaglucuronidase activity is inversely associated with plant-food intakes in humans. J Nutr 132:1341-1344 https://doi.org/10.1093/jn/132.6.1341
  24. Lee DH, Kim JH, Park JS, Choi YJ, Lee JS. 2004a. Isolation and characterization of a novel angiotensin I-converting enzyme inhibitory peptide derived from the edible mushroom Tricholoma giganteum. Peptides 25:621-627 https://doi.org/10.1016/j.peptides.2004.01.015
  25. Lee JH, Lee SJ, Choi YH, Chung KT, Jeong YK, Choi BT. 2006a. Effects of mycelial culture of Phellinus linteus on ethanol- induced gastric ulcer in rats. Phytother Res 20:396-402 https://doi.org/10.1002/ptr.1868
  26. Lee JW, Bek SJ, Bang KW, Kang SW, Kang SM, Kim BY, Ha IS. 2000. Biological activities of polysaccharide extracted from the fruit body and cultured mycelia of Phellinus linteus IY001. Korean J Food Sci Technol 32:726-735
  27. Lee KH, Kwon HJ, Chun SS, Kim JH, Cho YJ, Cha WS. 2006b. Biological activities of extracts from Phellinus linteus. J Korean Soc Appl Biol Chem 49:298-303
  28. Lee WH, Kim SY, Park YJ, Kim TW, Kim HK, Sung JM. 2004b. Favorable conditions for mycelial growth of Phellinus linteus. Korean J Mycol 32:95-100 https://doi.org/10.4489/KJM.2004.32.2.095
  29. Lim BO, Jeon TI, Hwang SG, Moon JH, Park DK. 2005. Phellinus linteus grown on germinated brown rice suppresses IgE production by the modulation of Th1/Th2 balance in murine mesenteric lymph node lymphocytes. Biotechnol Lett 27:613-617 https://doi.org/10.1007/s10529-005-4474-y
  30. McCleary BV, Glennie-Holmes M. 1985. Enzymatic quantification of (1-3)(1-4)-$\beta$-D-glucan in barley and malt. J Inst Brew 91:285-295
  31. Mun HC, Lee HS, Park JH, Kim DH, Lee SY, Seong NS, Bang JK, Jung HG, Lee HY. 2004. Enhancement of immune activities of Ganoderma lucidum mycelium cultured with garlic enriched medium. Korean J Med Crop Sci 12:24-30
  32. Nakamura T, Matsugo S, Uzuka Y, Matsuo S, Kawagishi H. 2004. Fractionation and anti-tumor activity of the mycelia of liquid-cultured Phellinus linteus. Biosci Biotechnol Biochem 68:868-872 https://doi.org/10.1271/bbb.68.868
  33. Nanno M, Morotomi M, Takayama H, Kuroshima T, Tanaka R, Mutai M. 1986. Mutagenic activation of biliary metabolites of benzo(a)pyrene by beta-glucuronidase-positive bacteria in human faeces. J Med Microbiol 22:351-355 https://doi.org/10.1099/00222615-22-4-351
  34. Oh SI, Lee MS. 2010. Functional activities of ethanol extracts from Flammulina velutipes. Korean J Food Nutr 23:15-22
  35. Pamela M, Laura P. 2000. Beta-glucans in edible mushrooms. Food Chem 68:315-318 https://doi.org/10.1016/S0308-8146(99)00197-1
  36. Park IH, Chung SK, Lee KB, Yoo YC, Kim SK, Kim GS, Song KS. 2004. An antioxidant hispidin from the mycelial cultures of Phellinus linteus. Arch Pharm Res 27:615-618 https://doi.org/10.1007/BF02980159
  37. Park SK, Kim GY, Lim JY, Kwak JY, Bae YS, Lee JD, Oh YH, Ahn SC, Park YM. 2003. Acidic polysaccharides isolated from Phellinus linteus induce phenotypic and functional maturation of murine dendritic cells. Biochem Biophys Res Commun 312:449-458 https://doi.org/10.1016/j.bbrc.2003.10.136
  38. Reverberi M, Di Mario F, Tomati U. 2004. beta-Glucan synthase induction in mushrooms grown on olive mill wastewaters. Appl Microbiol Biotechnol 66:217-225 https://doi.org/10.1007/s00253-004-1662-y
  39. Rhee YK, Kim DH, Han MJ. 1998. Inhibitory effect of Zizyphi fructus on $\beta$-glucuronidase and tryptophanase of human intestinal bacteria. Korean J Food Sci Technol 30:199-205
  40. Shim SB, Park JS, Kim NJ, Kim DH. 1999. $\beta$-Glucuronidaseinhibitory activity and hepatoprotective effect of herbal medicines. Kor J Pharmacogn 30:111-114
  41. Shon YH, Nam KS. 2001. Antimutagenicity and induction of anticarcinogenic phase II enzymes by Basidiomycetes. J Ethnopharmacol 77:103-109 https://doi.org/10.1016/S0378-8741(01)00276-8
  42. Song CH, Ra KS, Yang BK, Jeon YJ. 1998. Immuno-stimulating activity of Phellinus linteus. Korean J Mycol 26:86-90
  43. Song YS, Kim SH, Sa JH, Jin C, Lim CJ, Park EH. 2003. Antiangiogenic, antioxidant and xanthine oxidase inhibition activities of the mushroom Phellinus linteus. J Ethnopharmacol 88:113-116 https://doi.org/10.1016/S0378-8741(03)00178-8
  44. Wenling D, Tina J, Mikael S, Michael RS. 1996. Evaluation of isofagomine and its derivatives as potent glycosidase inhibitors. Biochemistry 35:2788-2795 https://doi.org/10.1021/bi9522514
  45. Ye SF, Hou ZQ, Zhang QQ. 2007. Protective effects of Phellinus linteus extract against Iron overload-mediated oxidative stress in cultured rat hepatocytes. Phytother Res 21:948-953 https://doi.org/10.1002/ptr.2182
  46. Zhu T, Guo J, Collins L, Kelly J, Xiao ZJ, Kim SH, Chen CY. 2007. Phellinus linteus activates different pathways to induce apoptosis in prostate cancer cells. Br J Cancer 96:583-590 https://doi.org/10.1038/sj.bjc.6603595
  47. Zusman I. 1998. Comparative anticancer effects of vaccination and dietary factors on experimentally-induced cancers. In Vivo 12:675-689