References
- Aljadi AM, Kamaruddin MY (2002). Evaluation of the phenolic content and antioxidant capacities of two Malaysian floral honeys. Food Chem, 85, 513-8.
- Aljadi AM, Kamaruddin MY (2003). Isolation and Identification of phenolic acids in Malaysian honey with antibacterial properties. Turk J Med Sci, 33, 229-36.
- American Cancer Society (2011). Detailed guide: colon and rectum cancer. What are the risk factors for colon cancer? Download from http://209.135.47.118/docroot/CRI/content/CRI_2_4_2X_ Accessed on 24 March 2011.
- Banu N, Buda A, Chell S, et al (2007). Inhibits colon cancer cell migration Inhibition of COX-2 with NS 398 decreases colon cancer cell motility through blocking epidermal growth factor receptor transactivation: possibilities for combination therapy. Cell Prolif, 40, 768-79. https://doi.org/10.1111/j.1365-2184.2007.00459.x
- Belousova AK (1977). The mechanisms of action of antitumor compounds. Natl Cancer Inst Monogr, 45, 183-93.
- Burden DA, Osheroff N (1998). Mechanism of action of eukaryotic topoisomerase II and drugs targeted to the enzyme. Biochim Biophys Acta, 1400, 139-54. https://doi.org/10.1016/S0167-4781(98)00132-8
- Chambers J (2006). Topical manuka honey for MRSAcontaminated skin ulcers. Palliative Med, 20, 557. https://doi.org/10.1191/0269216306pm1160xx
- Cherchi A, Spanedda L, Tuberoso C, et al (1994). Solid phase extraction and high-performance liquid chromatographic determination of organic acids in honey. J Chromat A, 669, 59-64. https://doi.org/10.1016/0021-9673(94)80336-6
- Fauzi AN, Norazmi MN, Yaacob NS (2011). Tualang honey induces apoptosis and disrupts the mitochondrial membrane potential of human breast and cervical cancer cell lines. Food Chem Toxicol, 49, 871-8. https://doi.org/10.1016/j.fct.2010.12.010
- Ghashm AA, Othman NH, Khattak MN, et al (2010). Antiproliferative effect of Tualang honey on oral squamous cell carcinoma and osteosarcoma cell lines. BMC Compl and Alt Med, 10, 49.
- Hussein SZ, Makpol S, Abdul Karim N, et al (2011). Antioxidant Capacities and Total Phenolic Contents Increase with Gamma Irradiation in Two Types of Malaysian Honey. Molecules, 16, 6378-95. https://doi.org/10.3390/molecules16086378
- Issa AY, Volate SR, Wargovich MJ (2006). Critical review the role of phytochemicals in inhibition of cancer and inflammation: New directions and perspectives. J Food Composition and Analysis, 19, 405-19. https://doi.org/10.1016/j.jfca.2006.02.009
- Jaganathan S, Mandal M (2009a). Honey constituents and their apoptotic effect in colon cancer cells. J ApiProduct and Apimed Sci, 1, 29-36. https://doi.org/10.3896/IBRA.4.01.2.02
- Jaganathan S, Mandal M (2009b). Involvement of non protein thiols, mitochondrial dysfunction, reactive oxygen species and p53 in honey-induces apoptosis. Invest New Drugs, ?, 1-10.
- Jaganathan SK, Mazumdar A, Mondhe D, et al (2010). Apoptotic effect of eugenol in human colon cancer cell lines. Cell Biol Int, 35, 607-15.
-
Kassim M, Achoui M, Mansor M, et al (2010a). The inhibitory effects of Gelam Honey and its extracts on nitric oxide and prostaglandin
$E_{2}$ in inflammatory tissues. Fitoterapia, 81, 1196-201. https://doi.org/10.1016/j.fitote.2010.07.024 - Kassim M, Achoui M, Mansor M, et al (2010b). Ellagic acid, phenolic acids, and flavonoids in Malaysian honey extracts demonstrate in vitro anti-inflammatory activity. Nutr Res, 30, 650-9. https://doi.org/10.1016/j.nutres.2010.08.008
- Kawai N, Tsujii M, Tsuji S (2002). Cyclooxygenases and colon cancer. Prostagland Other Lipid Mediators, 68, 187-96. https://doi.org/10.1016/S0090-6980(02)00030-8
- Khalil MI, Sulaiman SA (2010). The potential role of honey and its polyphenols in preventing heart diseases: a review. Afr J Tradit Complement Altern Med, 7, 315-21.
- Klatz R, Glodman R (2003). The New Antiaging Revolution, 3rd ed. New Jersey, Basic Health Publication, Inc, pp 332-4.
- Kucuk M, Kolayli S, Karaoglu S, et al (2007). Biological activities and chemical composition of three honeys of different types from Anatolia. Food Chem, 100: 526-34. https://doi.org/10.1016/j.foodchem.2005.10.010
- Martos I, Cossentini M, Ferreres F, et al (1997). Flavonoid composition of Tunisian honeys and propolis. J Agr Food Chem, 45, 2824-9. https://doi.org/10.1021/jf9609284
- Mobarok AM, Al Swaye OA (2003). Honey potentiates the gastric protection effects of sucralfate against ammoniainduced gastric lesions in rats. Saudi J Gastroenterol, 9, 117-23.
- Molan PC (2009). Honey: antimicrobial and role in disease management. In 'New Strategies Combating Bacterial Infection' (eds. Iqbal Ahmad, Farrukh Aqil); Weinheim:Wiley-Blackwell, pp. 229-54.
- Molan PC (2006). The Evidence Supporting the Use of Honey as a Wound Dressing. Int J of Lower Extremity Wounds, 5, 40-54. https://doi.org/10.1177/1534734605286014
- Mossman T (1983). Rapid colorimetric assay for cellular growth and survival: Application to proliferation and cytotoxicity assays. J Immunol Methods, 65, 55-63. https://doi.org/10.1016/0022-1759(83)90303-4
- National Cancer Registry (2006). Malaysian Cancer Statistics-Data and Figure Peninsular Malaysia: 1-112.
- Pichichero E, Cicconi R, Mattei M, et al (2011). Chrysin-induced apoptosis is mediated through p38 and Bax activation in B16-F1 and A375 melanoma cells. Int J Oncol, 38, 473-83.
- Ploski JE, Aplan PD (2001). Characterization of DNA fragmentation events caused by genotoxic and non-genotoxic agents. Mutat Res, 473, 169-80. https://doi.org/10.1016/S0027-5107(00)00147-0
- Poole E, Bigler J, Whitton J, et al (2006). Prostacyclin synthase and arachidonate 5-lipoxygenase polymorphisms and risk of colorectal polyps. Cancer Epid Bio & Prev, 15, 502-8. https://doi.org/10.1158/1055-9965.EPI-05-0804
- Renoa F, Bajb G, Surico N, et al (2004). Exogenous prostaglandin E2 inhibits TPA-induced matrix metalloproteinase-9 production in MCF-7 cells. Prostaglandins & Other Lipid Mediators, 73, 237-47. https://doi.org/10.1016/j.prostaglandins.2004.03.002
- Russo A, Cardile V, Sanchez F, et al (2004). Chilean propolis: antioxidant activity and antiproliferative action in human tumor cell lines. J Life Sci, 76, 545-58. https://doi.org/10.1016/j.lfs.2004.07.019
- Singh NP, McCoy MT, Tice RR, et al (1988). A simple technique for quantitation of low levels of DNA damage in individual cells. Exp Cell Res, 175, 184-91. https://doi.org/10.1016/0014-4827(88)90265-0
- Subrahmanyam M, Sahapure AG, Nagane NS, et al (2001). Effects of topical application of honey on burn wound healing. Annals of Burns and Fire Disasters, 115, 1-3.
- Sun SY, Hail NJr, Lotan R (2004). Apoptosis as a novel target for cancer chemoprevention. J Natl Cancer Inst, 96, 662-72. https://doi.org/10.1093/jnci/djh123
-
Surh Y-J, Chun K-S, Cha H-H, et al (2001). Molecular mechanisms underlying chemopreventive activities of anti-inflammatory phytochemicals: down-regulation of COX-2 and iNOS through suppression of NF-
$\kappa B$ activation. Mutation Res, 480, 243-68. https://doi.org/10.1016/S0027-5107(01)00183-X -
Takahashi T, Takasuka N, Iigo M, et al (2004). Isoliquiritigenin, a flavonoid from licorice, reduces prostaglandin
$E_{2}$ and nitric oxide, causes apoptosis, and suppresses aberrant crypt foci development. Cancer Sci, 95, 448-53. https://doi.org/10.1111/j.1349-7006.2004.tb03230.x - USDA National Nutrient Database for Standard Reference (2011). Honey. Download from http://www.nal.usda.gov/fnic/foodcomp/cgi-bin/list_nut_edit.pl. Accessed on 21 March 2011.
- Vodovotz Y, Constantineb G, Rubin J, et al (2009). Mechanistic simulations of inflammation: Current state and future prospects. Mathemat Biosci, 217, 1-10. https://doi.org/10.1016/j.mbs.2008.07.013
- White JW, Crane E (1975). Honey a Comprehensive Survey. London: Heinemann.
- Wollgast J, Anklam E (2000). Review on polyphenols in Theobroma cacao: changes in composition during the manufacture of chocolate and methodology for identification and quantification. Food Res Int, 33, 423-47. https://doi.org/10.1016/S0963-9969(00)00068-5
- Yuen JWM, Gohel MDI (2008). The dual roles of Ganoderma antioxidants on urothelial cell DNA under carcinogenic attack. J Ethnopharmacol, 118, 324-30. https://doi.org/10.1016/j.jep.2008.05.003
- Zoltan G (2008). Mechanisms of toxicity. In 'The Basic Science of Poisons: Casarett and Doull's Toxicology. 7th edn' (edn Klaassen CD); New York, McGraw-Hill, pp. 45-106.
Cited by
- A Review of Molecular Mechanisms of the Anti-Leukemic Effects of Phenolic Compounds in Honey vol.13, pp.12, 2012, https://doi.org/10.3390/ijms131115054
- Dietary Non-nutritive Factors in Targeting of Regulatory Molecules in Colorectal Cancer: An Update vol.14, pp.10, 2013, https://doi.org/10.7314/APJCP.2013.14.10.5543
- Honey and Cardiovascular Risk Factors, in Normal Individuals and in Patients with Diabetes Mellitus or Dyslipidemia vol.16, pp.12, 2013, https://doi.org/10.1089/jmf.2012.0285
- Effects of Honey and Its Mechanisms of Action on the Development and Progression of Cancer vol.19, pp.2, 2014, https://doi.org/10.3390/molecules19022497
- Mechanism of Chemoprevention against Colon Cancer Cells Using Combined Gelam Honey and Ginger Extract via mTOR and Wnt/β-catenin Pathways vol.16, pp.15, 2015, https://doi.org/10.7314/APJCP.2015.16.15.6549
- Insights into Putative Health Implications of Gelam (Melaleuca cajuputi) Honey: Evidence from In-Vivo and In-Vitro Studies vol.4, pp.1, 2016, https://doi.org/10.3390/medsci4010003
- Honey and its Phytochemicals: Plausible Agents in Combating Colon Cancer through its Diversified Actions vol.40, pp.4, 2016, https://doi.org/10.1111/jfbc.12239
- Bioactivity of arid region honey: an in vitro study vol.17, pp.1, 2017, https://doi.org/10.1186/s12906-017-1664-9
- Honey, Propolis, and Royal Jelly: A Comprehensive Review of Their Biological Actions and Health Benefits vol.2017, pp.1942-0994, 2017, https://doi.org/10.1155/2017/1259510
- The IL-6/STAT3 Signaling Pathway Is an Early Target of Manuka Honey-Induced Suppression of Human Breast Cancer Cells vol.7, pp.2234-943X, 2017, https://doi.org/10.3389/fonc.2017.00167
- Honey and Cancer: Current Status and Future Directions vol.4, pp.4, 2016, https://doi.org/10.3390/diseases4040030
- Strawberry-Tree Honey Induces Growth Inhibition of Human Colon Cancer Cells and Increases ROS Generation: A Comparison with Manuka Honey vol.18, pp.3, 2017, https://doi.org/10.3390/ijms18030613
- Polyphenolic profile, and antioxidant and antifungal activities of honey products in Benin vol.12, pp.1, 2018, https://doi.org/10.5897/AJMR2017.8749
- Honey reduces the metastatic characteristics of prostate cancer cell lines by promoting a loss of adhesion vol.6, pp.2167-8359, 2018, https://doi.org/10.7717/peerj.5115
- The inhibitory effect of Manuka honey on human colon cancer HCT-116 and LoVo cell growth. Part 1: the suppression of cell proliferation, promotion of apoptosis and arrest of the cell cycle vol.9, pp.4, 2018, https://doi.org/10.1039/C8FO00164B
- Combinatorial Cytotoxic Effects of Gelam Honey and 5-Fluorouracil against Human Adenocarcinoma Colon Cancer HT-29 Cells In Vitro vol.2019, pp.1687-8884, 2019, https://doi.org/10.1155/2019/3059687