참고문헌
- APHA 1970. Recommended Procedures for the Examination of Seawater and Shellfish. 4th Ed. American Public Health Association, Inc., New York, U.S.A. 105.
- Bella S, Ho W and Tam TY. 2000. Natural depuration of shellfish for human consumption: a note of caution, Water Res 34, 1401-1406. https://doi.org/10.1016/S0043-1354(99)00256-0
- Canzonier WJ. 1982. Depuration of bivalves molluscs - what it can and cannot accomplish and some practical aspects of plant design and operation. In Proceedings of the International Seminar on Management of Shellfish Resources, Irish Mar. Farmers Assoc. Tralee. Ireland.
- Cook DW and Ellender RD. 1986. Relaying to decrease of concentration of oyster-associated pathogens. J Food Prot 49, 196-202. https://doi.org/10.4315/0362-028X-49.3.196
- Dore WJ and Lees DN. 1995. Behavior of Escherichia coli and male-specific bacteriophage in environmentally contaminated bivalve molluscs before and after depuration. Appl Environ Microbiol 61, 2830-2834.
- European Commission. 2004. Regulation (EC) No 854/2004 of the European Parliament and of the Council of 29 April 2004 laying down specific rules for the organisation of official controls on products of animal origin intended for human consumption. Official European Communities, L155, 206-321.
- Ha KS, Shim KB, Yoo HD, Kim JH and Lee TS. 2009. Evaluation of the bacteriological safety for the shellfish growing area in Hansan-Geojeman, Korea. Kor J Fish Aquat Sci 42, 449-455. https://doi.org/10.5657/kfas.2009.42.5.449
- Hunter C, Perkins J, Tranter J and Gunn J. 1999. Agricultural land-use effects on the indicator bacterial quality of an upland stream in the Derbyshire Peak District in the UK. Water Res 33, 3577-3586. https://doi.org/10.1016/S0043-1354(99)00083-4
- Hwang YJ. 2009. Food Balance Sheet, 2008. Korea Rural Economic Institute, 293.
- Johnson PC, Mathewson JJ, Dupont HL and Greenberg HB. 1990. Multiple challenge study of host susceptibility to norwalk gastroenteritis in USA adults. J Infect Dis 161, 8-21.
- Lee TS, Oh EG, Yoo HD, Ha KS, Yu HS, Byun HS and Kim JH. 2010. Impact of rainfall events on the bacteriological water quality of the shellfish growing area in Korea. Kor J Fish Aquat Sci 43, 406-414.
- Lipp EK, Farrah SA and Rose JB. 2001. Assessment and impact of microbial fecal pollution and human enteric pathogens in a coastal community. Mar Pollut Bull 42, 286-293. https://doi.org/10.1016/S0025-326X(00)00152-1
- Love DC, Lovelace GL and Sobsey MD. 2010. Removal of Escherichia coli, Enterococcus fecalis, coliphage M52, poliovirus and hepatidis A virus from oyster(Crassostrea virginica) and hard shell clams(Mercinaria mercinaria) by depuration Int J Food Microbiol 143, 211-217. https://doi.org/10.1016/j.ijfoodmicro.2010.08.028
- Mallin MA, Ensign SH, McIver MR, Shank GC and Fowler PK. 2001. Demographic, landscape, and meteorological factors controlling the microbial pollution of coastal waters. Hydrobiologia 460, 185-193. https://doi.org/10.1023/A:1013169401211
- Metcalf TG. 1978. Indicators of viruses in shellfish. In: G Berg, editor. Indicators of viruses in water and food. Ann Harbor Science, Michigan, 383-415.
- Miossec L, Guyader F, Haugarreau L, Comps MA and Pommepuy M. 1988. Possible relation between a winter epidemic of acute gastroenteritis in France and viral contamination of shellfish. J Shellfish Res 17, 1661-1664.
- Nguyen TS. and Graham HF. 1980. Behavior of pathogenic bacteria in the Oyster, Crassostrea commercialis, during depuration, relaying, and Storage. Appl Environ Microbiol 40, 994-1002.
- Quayle, DB and Bernard FR. 1976. Purification of basketheld Pacific oysters in the natural environment. Proc Natl Shellfish Assoc 66, 69-75.
- Roderick GE and Schneider KR. 1994. Depuration and relaying of molluscan shellfish, In: Hackney CR. and M.D. Pierson (eds), Environmental Indicators and Shellfish Safety. Chapman and Hall, New York, 331-363.
- Selegean JPW, Kusserow R, Patel R, Heidtke TM and Ram JL. 2001. Using zebra mussel to monitor Escherichia coli in environmental waters. J Environ Qual 30, 171-179. https://doi.org/10.2134/jeq2001.301171x
- Shim KB, Ha KS, Yoo HD, Kim JH and Lee TS. 2009. Evaluation of the bacteriological safety for the shellfish growing area in Jaranman-Saryangdo area, Korea. Kor J Fish Aquat Sci 42, 442-448.
- Sobsey MD and Jaykus LA. 1991. Human enteric viruses and depuration of bivalve molluscs. In: Otwell WS, Rodrick GE and Martin RE(Eds.), Molluscan shellfish depravation. CRC Press, Boca Raton, Florida, 71-114.
- US FDA (Food and Drug Adminstration). 2007. National Shellfish Sanitation Program, Guide for the Control of Molluscan Shellfish, Model ordinance. Retrieved from http://www.fda.gov/ Food/Food Safety/Product-Specific Information/Seafood/Federal State Programs/National Shellfish Sanitation Program/default.htm on June 18, 2010.
- Information/Seafood/Federal State Programs/National Shellfish Sanitation Program/default.htm on June 18, 2010.
피인용 문헌
- Defecation of Norovirus from the Oyster Crassostrea gigas by Depuration Following Translocation of the Growing Area vol.49, pp.2, 2016, https://doi.org/10.5657/KFAS.2016.0109
- Evaluation of the Effects of the Inland Pollution Sources after Rainfall Events on the Bacteriological Water Quality in Narodo Area, Korea vol.45, pp.5, 2012, https://doi.org/10.5657/KFAS.2012.0414
- Norovirus Quantification in Oysters Crassostrea gigas Collected from Tongyeoung, Korea vol.47, pp.5, 2014, https://doi.org/10.5657/KFAS.2014.0501