References
- Adhami VM, Khan N, Mukhtar H (2009). Cancer chemoprevention by pomegranate: laboratory and clinical evidence. Nutr Cancer, 61, 811-5. https://doi.org/10.1080/01635580903285064
- Al-Numair KS, Waly MI, Ali A, et al(2011). Dietary folate protects against azoxymethane-induced aberrant crypt foci development and oxidative stress in rat colon. Exp Biol Med, 236, 1005-1. https://doi.org/10.1258/ebm.2011.011010
- Anilakumar KR, Sudarshanakrishna KR, Chandramohan G, et al (2010). Effect of Aloe vera gel extract on antioxidant enzymes and azoxymethane-induced oxidative stress in rats. Indian J Exp Biol,48, 837-42.
- Bird RP (1995). Role of aberrant crypt foci in understanding the pathogenesis of colon cancer. Cancer Lett, 93, 55-71. https://doi.org/10.1016/0304-3835(95)03788-X
- Bussuan LA, Fagundes DJ, Marks G, et al (2010). The role of Fas ligand protein in the oxidative stress induced by azoxymethane on crypt colon of rats. Acta Cir Bras, 25, 501-6. https://doi.org/10.1590/S0102-86502010000600008
- Chidambara-Murthy KN, Jayaprakasha GK, Singh RP (2002). Studies on antioxidant activity of pomegranate (Punica Grantum) peel extract using in vivo models. J Agric Food Chem, 50, 4791-5. https://doi.org/10.1021/jf0255735
- Cuccioloni M, Mozzicafreddo M, Sparapani L, et al (2009). Pomegranate fruit components modulate human thrombin. Fitoterapia, 80, 301-5. https://doi.org/10.1016/j.fitote.2009.03.009
- Esfahani A, Wong JM, Truan J, et al (2011). Health effects of mixed fruit and vegetable concentrates: a systematic review of the clinical interventions. J Am Coll Nutr, 30, 285-94. https://doi.org/10.1080/07315724.2011.10719971
- Gulcin I (2012). Antioxidant activity of food constituents: an overview. Arch Toxicol, 86, 345-91. https://doi.org/10.1007/s00204-011-0774-2
- Hangen L, Bennink MR (2002). Consumption of black beans and navy beans (Phaseolus vulgaris) reduced azoxymethane-induced colon cancer in rats. Nutr Cancer, 44, 60-5. https://doi.org/10.1207/S15327914NC441_8
- Hu ML (2011). Dietary polyphenols as antioxidants and anticancer agents: morequestions than answers. Chang Gung Med J, 34, 449-60.
- Lansky EP, Newman RA (2007). Punica granatum (pomegranate) and its potential for prevention and treatment of inflammation and cancer. J Ethnopharmacol, 109, 177-206. https://doi.org/10.1016/j.jep.2006.09.006
- Leonardi T, Vanamala J, Taddeo SS, et al (2010). Apigenin and naringenin suppress colon carcinogenesis through the aberrant crypt stage in azoxymethane-treated rats. Exp Biol Med, 235, 710-7. https://doi.org/10.1258/ebm.2010.009359
- Lowry OH, Rosebrough NJ, Fait AL, et al (1951). Protein measurement with the Folin phenol reagent. J Biol Chem, 193, 265-75.
- Pande G, Akoh CC(2009). Antioxidant capacity and lipid characterization of six Georgia-grown pomegranate cultivars. J Agric Food Chem, 57, 9427-36. https://doi.org/10.1021/jf901880p
- Ramadan A, El-Badrawey S, Abd El-Ghany M, et al(2009). Rind and juice of pomegranate as natural antioxidants in cotton seed oil. The 5th Arab Annual Scientific Conference, Egypt, 8-9 April.
- Rodriguez-Ramiro I, Ramos S, Lopez-Oliva E, et al (2011). Cocoa-rich diet prevents azoxymethane-induced colonic preneoplastic lesions in rats by restraining oxidative stress and cell proliferation and inducing apoptosis. Mol Nutr Food Res, 55, 1895-9. https://doi.org/10.1002/mnfr.201100363
- Shiraishi R, Fujise T, Kuroki T, et al (2009). Long-term ingestion of reduced glutathione suppressed an accelerating effect of beef tallow diet on colon carcinogenesis in rats. Gastroenterol, 44, 1026-35. https://doi.org/10.1007/s00535-009-0101-3
- Singh RP, Chidambara Murthy KN, Jayaprakasha GK (2002). Studies on the antioxidant activity of pomegranate (Punica granatum) peel and seed extracts using in vitro models. J Agric Food Chem, 50, 81-6. https://doi.org/10.1021/jf010865b
- Singleton L, Rossi A (1965). Colorimetry of total phenolics with phosphomolybdic phosphotungstic acid reagents. Am J Enology Viticulture, 16, 144-58.
- Tsunada S, Iwakiri R, Noda T, et al (2003). Chronic exposure to subtoxic levels of peroxidized lipids suppresses mucosal cell turnover in rat small intestine and reversal by glutathione. Dig Dis Sci, 48, 210-22. https://doi.org/10.1023/A:1021775524062
Cited by
- Inhibitory Effect of a Standardized Pomegranate Fruit Extract on Wnt Signalling in 1, 2-Dimethylhydrazine Induced Rat Colon Carcinogenesis vol.58, pp.9, 2013, https://doi.org/10.1007/s10620-013-2704-z
- Amelioration of azoxymethane induced-carcinogenesis by reducing oxidative stress in rat colon by natural extracts vol.14, pp.1, 2014, https://doi.org/10.1186/1472-6882-14-60
- Luteolin, a Bioflavonoid Inhibits Colorectal Cancer through Modulation of Multiple Signaling Pathways: A Review vol.15, pp.14, 2014, https://doi.org/10.7314/APJCP.2014.15.14.5501
- Prognostic Significance of Altered Blood and Tissue Glutathione Levels in Head and Neck Squamous Cell Carcinoma Cases vol.15, pp.18, 2014, https://doi.org/10.7314/APJCP.2014.15.18.7603
- Canola Oil Influence on Azoxymethane-induced Colon Carcinogenesis, Hypertriglyceridemia and Hyperglycemia in Kunming Mice vol.15, pp.6, 2014, https://doi.org/10.7314/APJCP.2014.15.6.2477
- Evaluation of Chemopreventive Effects of Acanthus ilicifolius against Azoxymethane-Induced Aberrant Crypt Foci in the Rat Colon vol.9, pp.5, 2014, https://doi.org/10.1371/journal.pone.0096004
- Phytonutrient Effects of Date Pit Extract against Azoxymethane-Induced Oxidative Stress in the Rat Colon vol.16, pp.8, 2015, https://doi.org/10.7314/APJCP.2015.16.8.3473
- Pomegranate peel extract decreases small intestine lipid peroxidation by enhancing activities of major antioxidant enzymes vol.96, pp.10, 2016, https://doi.org/10.1002/jsfa.7529
- Punica granatum (pomegranate) peel extract exerts potent antitumor and anti-metastasis activity in thyroid cancer vol.6, pp.87, 2016, https://doi.org/10.1039/C6RA13167K
- The Effects of Pomegranate (Punica granatum L.) Peel Methanolic Extract on Methotrexate Induced Changes in Hepatic Antioxidant Enzymes of Rats vol.12, pp.1, 2017, https://doi.org/10.5812/jjnpp.57499
- leaves methanol extract against the azoxymethane-induced colon cancer in rats involved modulation of the colonic antioxidant system partly by flavonoids vol.55, pp.1, 2017, https://doi.org/10.1080/13880209.2017.1371769
- -Mutated Pirc Rats and Mechanistic Studies In Vitro and Ex Vivo pp.16134125, 2017, https://doi.org/10.1002/mnfr.201700401
- activating the Nrf2 pathway vol.9, pp.1, 2018, https://doi.org/10.1039/C7FO01511A
- Folate/Vitamin B12 Supplementation Combats Oxidative Stress-Associated Carcinogenesis in a Rat Model of Colon Cancer pp.1532-7914, 2018, https://doi.org/10.1080/01635581.2018.1513047
- Aqueous two-phase extraction of punicalagin (α+β) from pomegranate peel by response surface methodology pp.1520-5754, 2018, https://doi.org/10.1080/01496395.2018.1488866
- L.) peels vol.30, pp.7, 2018, https://doi.org/10.1111/nmo.13364