Journal of Dairy Science and Biotechnology
- 제29권2호
- /
- Pages.75-80
- /
- 2011
- /
- 2733-4554(pISSN)
- /
- 2733-4562(eISSN)
우수 낙농목장 실무를 위한 가이드
Guide to Good Dairy Farming Practice
- 김민경 (농촌진흥청 국립축산과학원) ;
- 정석근 (농촌진흥청 국립축산과학원) ;
-
오미화
(농촌진흥청 국립축산과학원)
;
- 김동훈 (농촌진흥청 국립축산과학원) ;
-
손용석
(고려대학교 생명과학대학)
;
-
함준상
(농촌진흥청 국립축산과학원)
- Kim, Min-Kyung (National Institute of Animal Science, RDA) ;
- Jeong, Seok-Geun (National Institute of Animal Science, RDA) ;
-
Oh, Mi-Hwa
(National Institute of Animal Science, RDA)
;
- Kim, Dong-Hun (National Institute of Animal Science, RDA) ;
-
Son, Yong-Suk
(College of Life Sciences & Biotechnology, Korea University)
;
-
Ham, Jun-Sang
(National Institute of Animal Science, RDA)
- 투고 : 2011.11.02
- 심사 : 2011.11.25
- 발행 : 2011.11.30
초록
IDF/FAO Guide to Good Dairy Farming Practice (the second edition) was published last September this year. The objective of the guide for good dairy farming practice is that safe, quality milk should be produced from healthy animals using management practices that are sustainable from an animal welfare, social, economic and environmental perspective. To achieve this objective, dairy farmers should apply good practice in the following areas: animal health, milking hygiene, nutrition (feed and water), animal welfare, environment, and socio-economic management. Although HACCP system has been introduced to some of Korean dairy farms since 2007, the IDF/FAO guide details GAP (Good Agricultural Practice) for dairy farmers emphasizing the production of safe, quality-assured dairy products in a sustainable manner that underpins the future of dairy farming on a local, national and international scale. This paper is to state what good dairy farming practices should be and suggest Korean dairy farmers measures to achieve goals.