한국자원식물학회지 (Korean Journal of Plant Resources)

  • 제24권6호
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  • Pages.733-740
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  • 2011
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  • 1226-3591(pISSN)
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  • 2287-8203(eISSN)
한국자원식물학회 (The Plant Resources Society of Korea)
권호 표지
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A Study on the Current Status of Mountain-Grown Ginseng

  • Im, Byung-Ok (Department of Natural Medicine Resources, Semyung University)
  • 투고 : 2011.09.29
  • 심사 : 2011.12.22
  • 발행 : 2011.12.31
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초록

For the current study, 2,000 questionnaire sheets were printed and distributed while at the same time postal questionnaires were also conducted. The questionnaire survey was conducted July 25 through September 25, 2008, whereby 206 copies of desirable responses were secured. Analysis of the survey made it possible to grasp the overall current status and prospects of the mountain-grown ginseng business, and the level of technology required for cultivating mountaingrown ginsengs. It was learned that, with no legal and institutional arrangements now in force, no precise facts and figures concerning the total area cultivated and the quantity produced are currently available, and that the products are being marketed under the table. Under such circumstances, it is high time for the mountain-grown ginseng cultivation business to contribute to the promotion of incomes of the farming households and the generation of national wealth by developing the business into a systematic industry. This study conducted a survey on the current status of mountain-grown ginseng producers and of their production, thereby contributing to the introduction of policies for mountain-grown ginsengs.

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참고문헌

  1. Han, S.S., Y.H. Kim, W.G. Park, Y.E. Choi, B.O. Im, M.S. Choi, S.Y. Jeon, Y.S. Kim and J.Y. Sa. 2008. The Status of Mountain-cultivated Ginseng Production and a Program for an Effective Management System. Korea Forest Service pp. 1-351 (in Korean).
  2. Han, S.S., W.G. Park, Y.E. Choi, B.O. Im, J.Y. Sa, M.S. Choi, S.Y. Jeon and K.C. Lee. 2008. A study on the products, area and marketing system of cultivated wild mountain ginseng. Korean J. Mountain Ginseng 3:12-26 (in Korean).
  3. Han, S.S., W.G. Park, Y.E. Choi, B.O. Im, J.Y. Sa, M.S. Choi, S.Y. Jeon and K.C. Lee. 2008. A study on the residue agri-chemicals admittance level cultivated wild mountain ginseng. Korean J. Mountain Ginseng 3:27-55 (in Korean).
  4. Han, S.S., B.O. Im, S.Y. Jeon and K.C. Lee. 2009. A study on the products history system of mountain cultivated Panax ginseng. Korean J. Mountain Ginseng 4:1-26 (in Korean).
  5. Im, B.O., S.K. Ko and K.C. Jang. 2003. A study on the comsumer perception of ginseng products. Industry Management Research Institute of Chung-Ang University. 12:63-85 (in Korean).
  6. Im, B.O., S.K. Ko, H.B. Jeong and Y.D. Kim. 2005. Marketing strategy of ginseng product used tree analysis; in domestic market. Food Marketing Res. 22:19-43 (in Korean).
  7. Im, B.O., U.D. Shon and S.K. Ko. 2006. A trend of mountain ginseng in foreign countries. Korean J. Mountain Ginseng 2:8-20 (in Korean).
  8. Im, B.O., Y.T. Hahm, B.W. Yang and S.K. Ko. 2008. A study on introduction of RFID technology for new marketing system of mountain ginseng. Korean J. Mountain Ginseng 3:1-12 (in Korean).
  9. Im, B.O. 2009. Traceability system introduction for the cultivated wild mountain ginseng of Hwa-Sun county and specialization strategy. Korean J. Mountain Ginseng 4: 52-64 (in Korean).
  10. Jeong, H.B., C.B. Lee, S.W. Yun, J.H. Lee, S. Choi, S.K. Ko, H. Park and Y.U. Choi. 2003. Strategy for the Internationalization of the Korean Ginseng Industry. Lee-Gin Press. Seoul, Korea. pp. 1-266 (in Korean).
  11. Ko, S.K., Y.S. Kim, Y.Y. Kim, J.K. Kim, S.K. Mook, J.D. Park, B.O. Im, J.H. Jeong, H.B. Jeong, Y.U. Choi and Y.T. Hahm. 2005. Understanding Korean Ginseng. Chang-Ang University Press. Seoul, Korea. pp. 1-254 (in Korean).
  12. Korea Forest Service. 2010. The Statistics of Non-timber Forest Products. Korea Forest Service Press. Seoul Korea. pp. 1-484 (in Korean).