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피인용 문헌
- Foodborne Agents Associated with the Consumption of Aquaculture Catfish vol.74, pp.3, 2010, https://doi.org/10.4315/0362-028x.jfp-10-341
- Rapid Detection of Norovirus in Naturally Contaminated Food: Foodborne Gastroenteritis Outbreak on a Cruise Ship in Brazil, 2010 vol.4, pp.3, 2012, https://doi.org/10.1007/s12560-012-9085-x
- A Review of Known and Hypothetical Transmission Routes for Noroviruses vol.4, pp.4, 2012, https://doi.org/10.1007/s12560-012-9091-z
- Molecular Detection and Genotyping of Noroviruses vol.4, pp.4, 2012, https://doi.org/10.1007/s12560-012-9092-y
- Binding of Human GII.4 Norovirus Virus-Like Particles to Carbohydrates of Romaine Lettuce Leaf Cell Wall Materials vol.78, pp.3, 2010, https://doi.org/10.1128/aem.07081-11
- Optimization of an Adsorption-Elution Method with a Negatively Charged Membrane to Recover Norovirus from Lettuce vol.5, pp.3, 2010, https://doi.org/10.1007/s12560-013-9113-5
- Multiple Outbreaks of Gastroenteritis That Were Associated with 16 Funerals and a Unique Caterer and Spanned 6 Days, 2011, Québec, Canada vol.76, pp.9, 2010, https://doi.org/10.4315/0362-028x.jfp-13-079
- Adenovirus and Norovirus Contaminants in Commercially Distributed Shellfish vol.6, pp.1, 2010, https://doi.org/10.1007/s12560-013-9133-1
- Detection of Noroviruses in Shellfish and Semiprocessed Fishery Products from a Belgian Seafood Company vol.77, pp.8, 2014, https://doi.org/10.4315/0362-028x.jfp-14-016
- The prevalence of noroviruses in bivalve molluscs sold in Granada (Spain) fish markets vol.34, pp.3, 2014, https://doi.org/10.1080/13235818.2014.888982
- New Perspectives on Dietary-derived Treatments and Food Safety-Antinomy in a New Era vol.55, pp.13, 2010, https://doi.org/10.1080/10408398.2011.654286
- Reported Foodborne Outbreaks Due to Fresh Produce in the United States and European Union: Trends and Causes vol.12, pp.1, 2010, https://doi.org/10.1089/fpd.2014.1821
- A quantitative exposure model simulating human norovirus transmission during preparation of deli sandwiches vol.196, pp.None, 2010, https://doi.org/10.1016/j.ijfoodmicro.2014.12.004
- Molecular epidemiology of norovirus in asymptomatic food handlers in Busan, Korea, and emergence of genotype GII.17 vol.54, pp.10, 2010, https://doi.org/10.1007/s12275-016-6312-4
- An outbreak of norovirus gastroenteritis associated with asymptomatic food handlers in Kinmen, Taiwan vol.16, pp.1, 2010, https://doi.org/10.1186/s12889-016-3046-5
- An outbreak of multiple norovirus strains on a cruise ship in China, 2014 vol.120, pp.1, 2016, https://doi.org/10.1111/jam.12978
- Natural microbiota of raspberries (Rubus idaeus) and strawberries (Fragaria×ananassa): microbial survey, bacterial isolation and identification, and biofilm characterization vol.1133, pp.None, 2010, https://doi.org/10.17660/actahortic.2016.1133.82
- 부산지역 집단 식중독 발생에서 검출된 노로바이러스의 유행양상 vol.26, pp.8, 2010, https://doi.org/10.5352/jls.2016.26.8.911
- Norovirus GII.Pe Genotype: Tracking a Foodborne Outbreak on a Cruise Ship Through Molecular Epidemiology, Brazil, 2014 vol.9, pp.2, 2017, https://doi.org/10.1007/s12560-016-9272-2
- Noroviruses Surrogate Detection Using Loop-Mediated Isothermal Amplification (LAMP), Conventional RT-PCR and Quantitative RT-PCR in Sg. Tekala and Sg. Gabai Stream Water vol.103, pp.None, 2017, https://doi.org/10.1051/matecconf/201710305013