Safe Food
- Volume 5 Issue 4
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- Pages.12-18
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- 2010
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- 1975-2962(pISSN)
Analysis of Consumer's Guide to Food Safety during an Weather Emergency
기후변화가 유발할 수 있는 긴급위기상황에 대한 식품안전 가이드라인 분석
- Kim, Jung-Jee (Dept. of Food and Nutrition, Kookmin University) ;
- Ryu, Kyung (Dept. of Food and Nutrition, Yeungnam University) ;
- Lee, Hwa-Jung (Korea Food & Drug Administration) ;
- Kim, Dong-Sul (Korea Food & Drug Administration) ;
- Chung, Myung-Sub (Korea Health Industry Development Institute) ;
- Oh, Se-Wook (Dept. of Food and Nutrition, Kookmin University)
- 김정지 (국민대학교 식품영양학과) ;
- 류경 (영남대학교 식품영양학과) ;
- 이화정 (식품의약품안전청) ;
- 김동술 (식품의약품안전청) ;
- 정명섭 (한국보건산업진흥원) ;
- 오세욱 (국민대학교 식품영양학과)
- Published : 2010.12.31
Abstract
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