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Antihyperlipidemic and Antidiabetic Activities of the Ascidian Tunic in Sprague-Dawley Rats

Sprague-Dawley계 쥐에서의 우렁쉥이껍질의 항당뇨.항고지혈증 기능활성

  • Lee, Seung-Joo (Department of Food Processing and Distribution, Gangneung-Wonju, National University) ;
  • Ha, Wang-Hyun (Department of Food Processing and Distribution, Gangneung-Wonju, National University) ;
  • Choi, Hye-Jin (Department of Food Processing and Distribution, Gangneung-Wonju, National University) ;
  • Cho, Soon-Yeong (Department of Food Processing and Distribution, Gangneung-Wonju, National University) ;
  • Choi, Jong-Won (College of Pharmacy, Kyungsung University)
  • 이승주 (강릉원주대학교 식품가공유통학과) ;
  • 하왕현 (강릉원주대학교 식품가공유통학과) ;
  • 최혜진 (강릉원주대학교 식품가공유통학과) ;
  • 조순영 (강릉원주대학교 식품가공유통학과) ;
  • 최종원 (경성대학교 약학대학)
  • Received : 2010.08.12
  • Accepted : 2010.12.01
  • Published : 2010.12.31

Abstract

This study examined the antidiabetic and antihyperlipidemic activities of an ascidian (Halocynthia roretzi) in rats in vivo. Rats were fed on experimental diet including dried ascidian powder (200 mg/kg body weight) for 4 weeks, and then the triglyceride and total cholesterol levels in blood were analyzed. On the ascidian tunic powder diet, the triglyceride level decreased by more than 20.9% and the total cholesterol content decreased by more than 24.4%. In comparison, the triglyceride and total cholesterol level in the blood of rats fed ascidian meat powder decreased only slightly. Therefore, the ascidian tunic powder might be a healthy food with antidiabetic and antihyperlipidemic effects.

Keywords

References

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