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Bulletin of Food Technology (식품기술)

Volume 22 Issue 1
/
Pages.78-88
/
2009
/
1226-0452(pISSN)

Korea Food Research Institute (한국식품연구원)

권호 표지

New Technology - The Present Condition for Glycemic Index Standardization

해외 기술 - 당지수 표준제도의 현황

Lim, Jeong-Ho (Food Standards Team) ;
Kim, Bum-Keun (Food Standards Team) ;
Park, Kee-Jai (Food Standards Team)

임정호 (한국식품연구원 표준연구팀) ;
김범근 (한국식품연구원 표준연구팀) ;
박기재 (한국식품연구원 표준연구팀)

Published : 2009.03.31

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