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Bulletin of Food Technology
(식품기술)
Volume 22 Issue 2
/
Pages.358-369
/
2009
/
1226-0452(pISSN)
Korea Food Research Institute (한국식품연구원)
New Technology - Recent Trends and Instruments for Managing Quality of Foodservice Industry
해외 기술 - 외식산업 최신 동향 및 품질 관리 기법
Lee, Min-A
(Food Industry Policy Research Group)
이민아
(한국식품연구원 식품산업정책연구단)
Published : 2009.06.30
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