Bulletin of Food Technology (식품기술)
- Volume 22 Issue 4
- /
- Pages.710-717
- /
- 2009
- /
- 1226-0452(pISSN)
Identification of Coumarin-Enriched Japanese Green Teas and their Particular Flavor using Electronic Nose
쿠마린이 풍부한 일본 녹차의 동정과 전자코를 이용한 특정 향미 측정
- Kim, Young-Eon (Neo Food Resources Research Group) ;
- Shim, Yeon-Jung (Neo Food Resources Research Group)
- Published : 2009.12.30
Abstract
Keywords