Characterization of a 27 kDa Fibrinolytic Enzyme from Bacillus amyloliquefaciens CH51 Isolated from Cheonggukjang[Author's correction]

  • Kim, Gyoung-Min (Division of Applied Life Science (BK21 Program), Graduate School, Gyeongsang National University) ;
  • Lee, Ae-Ran (Division of Applied Life Science (BK21 Program), Graduate School, Gyeongsang National University) ;
  • Lee, Kang-Wook (Division of Applied Life Science (BK21 Program), Graduate School, Gyeongsang National University) ;
  • Park, Ae-Yong (Division of Applied Life Science (BK21 Program), Graduate School, Gyeongsang National University) ;
  • Chun, Ji-Yeon (Department of Food Science and Technology, Sunchon National University) ;
  • Cha, Jae-Ho (Department of Microbiology, Pusan National University) ;
  • Song, Young-Sun (School of Food and Life Science, Inje University) ;
  • Kim, Jeong-Hwan (Division of Applied Life Science (BK21 Program), Graduate School, Gyeongsang National University)
  • Published : 2009.10.31