Journal of Environmental Science International (한국환경과학회지)

The Korean Environmental Sciences Society (한국환경과학회)
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Effects of Chemical Additives on Nitrogen Contents in Dairy Slurry

젖소 액상분뇨에 화학제재를 첨가 시 질소 함량에 미치는 영향

  • Choi, In-Hak (Ginseng & Organic Co., Ltd 407, Industry Academy Cooperation, Joongbu University) ;
  • Kim, Chang-Mann (Ginseng & Organic Co., Ltd 407, Industry Academy Cooperation, Joongbu University)
  • 최인학 (진생유기농(주) 중부대학교) ;
  • 김창만 (진생유기농(주) 중부대학교)
  • Published : 2009.07.31
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Abstract

To determine changes in nitrogen contents and optimal rates as N fertilizer, we investigated nitrogen characteristics in the slurry in the respond to the application of 0, 0.5, and 1 g of ferrous sulfate or alum /25g of dairy slurry. Additions of ferrous sulfate or alum increase total nitrogen, inorganic nitrogen, available nitrogen, and predicted available nitrogen contents in dairy slurry, resulting in reduction in pH. The best results were found in the treatment with 0.5 g of ferrous sulfate or alum /25 g of dairy slurry. In conclusion, the use of ferrous sulfate or alum as on-farm amendment to dairy slurry should be represented an alternative to improve N in dairy slurry.

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References

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