Food Science and Industry (식품과학과 산업)

Volume 42 Issue 2
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Pages.74-95
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2009
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0257-2397(pISSN)

Korean Society of Food Science and Technology (한국식품과학회)

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LOHAS and Paradigm Shifts in Food Industry

LOHAS 시대의 식품산업 패러다임 변화

Cho, Sueng-Mock (Korea Food Research Institute) ;
Han, Kyu-Jai (Korea Food Research Institute) ;
Jung, Chul-Gyun (Korea Food Research Institute) ;
Lee, Eun-Kyoung (Korea Food Research Institute) ;
Han, Yu-Na (Korea Food Research Institute) ;
Kim, Dong-Soo (Korea Food Research Institute)

조승목 (한국식품연구원) ;
한규재 (한국식품연구원) ;
정철균 (한국식품연구원) ;
이은경 (한국식품연구원) ;
한유나 (한국식품연구원) ;
김동수 (한국식품연구원)

Published : 2009.06.30

https://doi.org/10.23093/FSI.2009.42.2.74 Citation PDF

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