생명과학회지 (Journal of Life Science)

  • 제19권5호
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  • Pages.633-638
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  • 2009
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  • 1225-9918(pISSN)
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  • 2287-3406(eISSN)
한국생명과학회 (Korean Society of Life Science)
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저온진공건조 참치추출물의 in vitro 항암 및 항산화 효과

In Vitro Anticancer and Antioxidant Effect of Solvent Extracts from Tuna Dried at Low Temperature Vacuum.

  • 장주리 (한국해양대학교 해양환경생명과학부) ;
  • 김경근 (한국해양대학교 기관시스템공학부) ;
  • 문수범 (한국해양대학교 기관시스템공학부) ;
  • 임선영 (한국해양대학교 해양환경생명과학부)
  • Jang, Joo-Ri (Division of Marine Environment & Bioscience, Korea Maritime University) ;
  • Kim, Kyung-Kun (Division of Marine System Engineering Korea Maritime University) ;
  • Mun, Soo-Beom (Division of Marine System Engineering Korea Maritime University) ;
  • Lim, Sun-Young (Division of Marine Environment & Bioscience, Korea Maritime University)
  • 발행 : 2009.05.30
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초록

저온 진공 공정으로 건조된 참치를 유기용매로 추출하여 이들 참치 추출물 및 분획물들에 의한 인체 결장암 및 섬유육종세포에 대한 증식 및 세포 내 활성산소종 억제 효과에 대해 검토하였다. 건조 참치의 A+M 추출물과 MeOH 추출물을 0.5, 1, 및 5 mg/ml의 농도로 인체 섬유육종세포(HT1080)에 처리했을 때 농도 의존적으로 인체 암세포 증식을 억제시켰으며(p<0.05), 특히 A+M 추출물이 MeOH 추출물에 비하여 그 억제효과가 우수하였다. 건조 참치 추출물로부터 얻어진 분획물들의 경우 특히 hexane과 85% aq. MeOH 분획물들에 의한 암세포 증식 억제효과가 높았다. 인체 결장암세포(HT-29)에 대한 결과로 A+M 추출물은 인체 섬유육종세포(HT1080)의 결과와 비교했을 때 다소 암세포 증식 억제 효과가 낮았으나 5 mg/ml의 첨가농도에서 95%로 암세포 증식 억제효과를 보였고(p<0.05), MeOH 추출물도 앞서 A+M 추출물 결과와 유사하게 인체 섬유육종세포(HT1080)에 비해 낮은 암세포 성장 억제효과를 보였지만, 첨가농도 5 mg/ml에서는 93%로 높은 암세포 증식 억제효과를 나타내었다(p<0.05). 건조 참치 분획물들의 경우도 앞서의 인체 섬유육종세포(HT1080)와 유사하게 모든 분획물들에서 농도 의존적으로 억제효과가 높은 것을 살펴 볼 수가 있었고, 인체 결장암세포(HT-29)에서도 hexane과 85% aq. MeOH 분획물에 의한 항암효과가 우수하였다. In vitro 항산화실험에서 건조 참치 A+M 추출물 및 MeOH 추출물을 농도별로 인체 섬유육종세포(HT1080)에 처리하였을 때 A+M 추출물(10 mg/ml 농도)를 제외하고 측정기간 120분 동안 모든 추출물들이 blank군과 control군에 비해 세포 내 활성산소종을 크게 감소시켰다. 건조 참치 분획물들 중 BuOH 및 85% aq. MeOH 분획물들은 세포내 활성산소종을 크게 감소시키는 우수한 항산화 효과를 나타내었다.

We investigated the inhibitory effects of solvent extracts from dried tuna on the growth of cancer cell lines (HT1080 human fibrosarcoma and HT-29 human colon cancer cells) and $H_2O_2$-induced oxidative stress. Inhibitory effects of acetone with methylene chloride (A+M) and methanol (MeOH) extracts on the growth of HT1080 and HT-29 cancer cells increased in a dose dependent manner (p<0.05). The inhibitory effect was more significant on the growth of HT1080 cells, and A+M extracts had a higher inhibitory effect compared to MeOH extracts. The treatments of hexane, 85% aq. methanol, butanol and water fractions significantly inhibited the growth of both cancer cells (p<0.05). Among the fractions, hexane and 85% aq. methanol fractions showed higher inhibitory effects. In order to determine the protective effect on $H_2O_2$-induced oxidative stress, a DCHF-DA (dichlorodihydrofluorescin diacetate) assay was conducted. All fractions, including crude extracts of dried tuna, appeared to significantly reduce the levels of intracellular reactive oxygen species (ROS) with dose responses (p<0.05). Among the fractions, BuOH and 85% methanol fractions showed a higher protective effect on the production of lipid peroxides. These results indicate that the consumption of tuna may be recommended as a potent functional food for preventing cellular oxidation and cancer.

키워드

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  2. Effect of Tuna Extracts on Production of Nitric Oxide and Inflammatory Cytokines vol.45, pp.3, 2013, https://doi.org/10.9721/KJFST.2013.45.3.385
  3. Anti-inflammatory Effect of Water Extract from Tuna Heart on Lipopolysaccharide-induced Inflammatory Responses in RAW 264.7 Cells vol.30, pp.6, 2015, https://doi.org/10.7841/ksbbj.2015.30.6.326
  4. Anti-inflammatory activity of ethanolic extract from skipjack tuna (Katsuwonus pelamis) heart in LPS-induced RAW 264.7 cells and mouse ear edema model vol.25, pp.3, 2016, https://doi.org/10.1007/s10068-016-0140-5