References
- Bezborodov AM (1978) On secondary metabolities: their functions and biogenesis. Folia Microbiol (Praha) 23: 509-510 https://doi.org/10.1007/BF02885584
- Bunch AW and Harris RE (1986) The manipulation of microorganisms for the production of secondary metabolites. Biotechnol Genet Eng Rev 4: 117-144 https://doi.org/10.1080/02648725.1986.10647825
- Claus D and Berkeley RCW (1986) Genus Bacillus Cohn 1872. In: Sneath PHA, Mair NS, Sharpe ME, and Holt JG (eds), Bergey's Manual of Systematic Bacteriology, vol. 2 Williams & Wilkins, Baltimore. pp.1105-1139
- Demain AL (1999) Pharmaceutically active secondary metabolites of microorganisms. Appl Microbiol Biotechnol 52: 455-463 https://doi.org/10.1007/s002530051546
- Demain AL and Fang A (2000) The natural functions of secondary metabolites. Adv Biochem Eng Biotechnol 69: 1-39
- De Vuyst L and Vandamme EJ (1994) Antimicrobial potential of lactic acid bacteria, In: De Vuyst L and Vandamme EJ (eds), Bacteriocins of Lactic Acid Bacteria. Microbiology, Genetics and Applications. Blackie Academic & Professional, Glasgow, Scotland. pp.91-142
- Gray Ej, Lee KD, Souleimanov AM, Di Falco MR, Zhou X, Ly A, Charles Tc, Driscoll BT, and Smith DL (2006) A novel bacteriocin, thuricin 17, produced by plant growth promoting rhizobacteria strain Bacillus thuringiensis NEB17: Isolation and classification. J Appl Microbiol 100: 545-554 https://doi.org/10.1111/j.1365-2672.2006.02822.x
- Klaenhammer TR (1988) Bacteriocins of lactic acid bacteria. Biochimie 70: 337-349 https://doi.org/10.1016/0300-9084(88)90206-4
- Hammond SM and Lambert PA (1978) Antimicrobial Actions, Edward Arnold Ltd, London. pp.8-9
- He L, Chen W, and Liu Y (2006) Production and partial characterization of bacteriocin like peptides by bacillus licheniformis ZJU12. Microbiol Res 161: 321-326 https://doi.org/10.1016/j.micres.2005.12.002
- Holt GJ, Krieg NR, Sneath PHA, Staley JT, and Williams ST (1994) Genus Bacillus, in Bergey's Manual of Determinative Bacteriology, 9th ed. Williams & Wilkins, Baltimore, U.S.A, pp 559-562
- Hyronimus B, Le Marrec C, and Urdaci MC (1998) Coagulin, a bacteriocin-like inhibitory substance produced by bacillus coagulans. J Appl Microbiol 85: 42-50 https://doi.org/10.1046/j.1365-2672.1998.00466.x
- Lisboa MP, Bonatto D, Bizani D, Henriques JA, and Brandelli A (2006) Characterization of a bacteriocin-like substance produced by Bacillus amyloliquefaciens isolated from Brazillin Atlantic forest. Int Microbiol 9: 111-118
- Mearns-Spragg A, Bregu M, Boyd KG, and Burgess JG (1998) Cross-species induction and enhancement of antimicrobial activity produced by epibiotic bacteria from marine algae and invertebrates, after exposure to terrestrial bacteria. Lett Appl Microbiol 27: 142-146 https://doi.org/10.1046/j.1472-765X.1998.00416.x
- John GH, Kreig NR, Smeath HAP, Staley JT, and Williams ST (1994) Bergay's Manual of Determinative of Bacteriology, 9th edition, pp 605-702
- Motta AS, Cannavan FS, Tsai S-M, and Brandelli A (2007) Characterization of a broad range antibacterial substance from a new Bacillus species isolated from Amazon basin. Arch Microbiol 188: 367-375 https://doi.org/10.1007/s00203-007-0257-2
- Sharma N, Kapoor G, and Neopaney B (2006) Characterization of a new bacteriocin produced from a novel isolated strain of Bacillus lentus NG121. Antonie Van Leeuwenhoek 89: 337-343 https://doi.org/10.1007/s10482-005-9036-8
- Stein T (2005) Bacillus subtillis antibiotics: structures, syntheses and specific functions. Mol Microbiol 56: 845-857 https://doi.org/10.1111/j.1365-2958.2005.04587.x
- Vining LC (1992) Secondary metabolism, inventive evolution and biochemical diversity a review Gene 115: 135-140 https://doi.org/10.1016/0378-1119(92)90551-Y
- Yarbrough GG, Taylor DP, Rowlands RT, Crawford MS, and Lasure LL (1993) Screening microbial metabolites for new drugs-theoretical and practical issues. J Antibiot (Tokyo) 46: 535-544 https://doi.org/10.7164/antibiotics.46.535
- Zheng G and Slavik MF (1999) Isolation, partial purification and characterization of a bacteriocin produced by a newly isolated Bacillus subtilis strain. Lett Appl Microbiol 28: 263-367 https://doi.org/10.1046/j.1365-2672.1999.00530.x