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- Quality Properties of Ginseng Chicken Porridge Prepared with Individually Gamma Irradiated Raw Materials vol.33, pp.6, 2013, https://doi.org/10.5851/kosfa.2013.33.6.730
- Effect of Irradiation Temperature on Physicochemical and Sensory Properties of Tarakjuk (Milk Porridge) vol.40, pp.9, 2011, https://doi.org/10.3746/jkfn.2011.40.9.1307