Korean Journal of Fisheries and Aquatic Sciences (한국수산과학회지)

The Korean Society of Fisheries and Aquatic Science (한국수산과학회)
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Effect of Culture Conditions on Production of Polysaccharides and Growth Rate of Porphyridium cruentum

Porphyridium cruentum의 성장 및 당질 생산에 미치는 배양 조건의 영향

  • Joo, Dong-Sik (Dept. of Foodservice Industry, Hanzhong University) ;
  • Choi, Soon-Yeong (East Coastal Marine Bioresources Research Center, Kangnung National University)
  • 주동식 (한중대학교 외식산업학과) ;
  • 조순영 (강릉대학교 동해안해양생물자원연구센터)
  • Published : 2008.12.31
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Abstract

The growth of Porphyridium cruentum and its porphyran polysaccharide production were measured as functions of light intensity, temperature, light quality (fluorescent, blue, red, and green) and nitrate concentration. The optimum light intensity, temperature, and nitrate concentration for the growth of Porphyridium cruentum and for its polysaccharide production were 1,400 lx, $25^{\circ}C$, and 0.03%, respectively. The maximum cell concentration and polysaccharide content under the optimum conditions were 1.95 and 0.23 mg/mL, respectively. Light quality did not influence growth or polysaccharide production. The best results for growth and polysaccharide production were obtained using fluorescent light.

Keywords

References

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