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The Korean Society of Food Preservation
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Food preservation and processing industry
(식품저장과 가공산업)
Volume 5 Issue 2
/
Pages.12-35
/
2006
/
1598-7418(pISSN)
The Korean Society of Food Preservation (한국식품저장유통학회)
감귤 유통혁신 방안
Hyeon, Hong-Dae
현홍대
(농협중앙회 제주지역본부)
Published : 2006.12.30
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