참고문헌
- Agriculture, Forestry and Fisheries Research Council Secretariat. 2000. Japanese Feeding Standard for Beef Cattle. Japan Livestock Industry Association, Tokyo
- Ando, S., T. Nishida, M. Ishida, Y. Kochi, A. Kami and S. Se. 2001. Transmission of herb essential oil to milk and change of milk flavor by feeding dried herbs to lactating cows (in Japanese). Nippon Shokuhin Kagaku Kogaku Kaishi 48:142- 145 https://doi.org/10.3136/nskkk.48.142
- AOAC International. 2000. Official Methods of Analysis of AOAC International. 17th edn. AOAC International, Gaithersburg, Maryland
- Bauchart, D. 1993. Lipid absorption and transport in ruminants. J. Dairy Sci. 76:3864-3881 https://doi.org/10.3168/jds.S0022-0302(93)77728-0
- Bown, D. 1997. Encyclopedia of Herbs & Their Uses. Dorling Kindersley Publishing, London, UK
- Brzezinska-Slebodzinska, E., J. K. Miller, J. D. Quigley, J. R. Moore and F. C. Madsen. 1994. Antioxidant status of dairy cows supplemented prepartum with vitamin E and selenium. J. Dairy Sci. 77:3087-3095 https://doi.org/10.3168/jds.S0022-0302(94)77251-9
- Chatterjee, P. N., H. Kaur and N. Panda. 2003. Effect of vitamin E supplementation on plasma antioxidant vitamins and immunity status of crossbred cows. Asian-Aust. J. Anim. Sci. 16:1614- 1618
- Cheel, J., C. Theoduloz, J. Rodriguez and G. Schmeda- Hirschmann. 2005. Free radical scavengers and antioxidants from Lemongrass (Cymbopogon citratus (DC.) Stapf.). J. Agric. Food Chem. 53:2511-2517 https://doi.org/10.1021/jf0479766
- Chevallier, A. 1996. The Encyclopedia of Medicinal Plants. Dorling Kindersley Publishing, London, UK
- Curtis, S. E. and C. K. Nimz. 1988. Guide for the Care and Use of Agricultural Animals in Agricultural Research and Teaching. Consortium for Developing a Guide for the Care and Use of Agricultural Animals in Agricultural Research and Teaching. Champaign, Illinois
- Davidson, S., B. A. Hopkins, D. E. Diaz, S. M. Bolt, C. Brownie, V. Fellner and L. W. Whitlow. 2003. Effects of amounts and degradability of dietary protein on lactation, nitrogen utilization, and excretion in early lactation Holstein cows. J. Dairy Sci. 86:1681-1689 https://doi.org/10.3168/jds.S0022-0302(03)73754-0
- Dikshit, A. and A. Husain. 1984. Antifungal action of some essential oils against animal pathogens. Fitoterapia LV:171- 176
- Dorman, H. J. D. and S. G. Deans. 2000. Antimicrobial agents from plants: antibacterial activity of plant volatile oils. J. Appl. Microbiol. 88:308-316 https://doi.org/10.1046/j.1365-2672.2000.00969.x
- Dragland, S., H. Senoo, K. Wake, K. Holte and R. Blomhoff. 2003. Several culinary and medicinal herbs are important sources of dietary antioxidants. J. Nutr. 133:1286-1290
- Duthie, H. L. 1981. The effect of peppermint oil on colonic motility in man. Surg. Res. Soc. Abstr. 68:820
- Erskine, R. J., P. C. Bartlett, T. Herdt and P. Gaston. 1997. Effects of parenteral administration of vitamin E on health of periparturient dairy cows. J. Am. Vet. Med. Assoc. 211:466- 469
- Grasso, P. J., R. W. Scholz, R. J. Erskine and R. J. Eberhart. 1990. Phagocytosis, bactericidal activity, and oxidative metabolism of milk neutrophils from dairy cows fed seleniumsupplemented and selenium-deficient diets. Am. J. Vet. Res. 51:269-274
- Grundy, S. M. and M. A. Denke. 1990. Dietary influences on serum lipids and lipoproteins. J. Lipid Res. 31:1149-1172
- Hawthorn, M., J. Ferrante, E. Luchowski, A. Rutledge, X. Y. Wei and D. J. Triggle. 1988. The actions of peppermint oil and menthol on calcium channel dependent processes in intestinal, neuronal and cardiac preparations. Aliment. Pharmacol. Ther. 2:101-118 https://doi.org/10.1111/j.1365-2036.1988.tb00677.x
- Hills, J. M. and P. I. Aaronson. 1991. The mechanism of action of peppermint oil on gastrointestinal smooth muscle. An analysis using patch clamp electrophysiology and isolated tissue pharmacology in rabbit and guinea pig. Gastroenterology 101:55-65 https://doi.org/10.1016/0016-5085(91)90459-X
-
Hosoda, K., T. Nishida, W.-Y. Park and B. Eruden. 2005. Influence of Mentha
$\times$ piperita L. (peppermint) supplementation on nutrient digestibility and energy metabolism in lactating dairy cows. Asian-Aust. J. Anim. Sci. 18:1721-1726 https://doi.org/10.5713/ajas.2005.1721 - Imai, H., K. Osawa, H. Yasuda, H. Hamashima, T. Arai and M. Sasatsu. 2001. Inhibition by the essential oils of peppermint and spearmint of the growth of pathogenic bacteria. Microbios 106:31-39
- Inoue, T., Y. Sugimoto, H. Masuda and C. Kamei. Effects of peppermint (Mentha piperita L.) extracts on experimental allergic rhinitis in rats. Biol. Pharm. Bull. 24:92-95 https://doi.org/10.1248/bpb.24.92
- Kim, E. H., H. K. Kim and Y. J. Ahn. 2003. Acaricidal activity of clove bud oil compounds against Dermatophagoides farinae and Dermatophagoides pteronyssinus (Acari: Pyroglyphidae). J. Agric. Food Chem. 51:885-889 https://doi.org/10.1021/jf0208278
- Kim, S. Y., J. H. Kim, S. K. Kim, M. J. Oh and M. Y. Jung. 1994. Antioxidant activities of selected oriental herb extracts. J. Am. Oil Chem. Soc. 71:633-640 https://doi.org/10.1007/BF02540592
- Kline, R. M., J. J. Kline, J. Di Palma and G. J. Barbero. 2001. Enteric-coated, pH-dependent peppermint oil capsules for the treatment of irritable bowel syndrome in children. J. Pediatr. 138:125-128 https://doi.org/10.1067/mpd.2001.109606
- Kris-Etherton, P. M. and S. Yu. 1997. Individual fatty acid effects on plasma lipids and lipoproteins: human studies. Am. J. Clin. Nutr. 65:1628S-1644S https://doi.org/10.1093/ajcn/65.5.1628S
- Leplaix-Charlat, L., D. Durand and D. Bauchart. 1996. Effects of diets containing tallow and soybean oil with and without cholesterol on hepatic metabolism of lipids and lipoproteins in the preruminant calf. J. Dairy Sci. 79:1826-1835 https://doi.org/10.3168/jds.S0022-0302(96)76551-7
- Lewis, D. 1957. Blood-urea concentration in relation to protein utilization in the ruminant. J. Agric. Sci. 48:438-446 https://doi.org/10.1017/S0021859600032962
- May, B., S. Kohler and B. Schneider. 2000. Efficacy and tolerability of a fixed combination of peppermint oil and caraway oil in patients suffering from functional dyspepsia. Aliment. Pharmacol. Ther. 14:1671-1677 https://doi.org/10.1046/j.1365-2036.2000.00873.x
- McDonald, P., R. A. Edwards, J. F. D. Greenhalgh and C. A. Morgan. 2002. Animal Nutrition. 6th Ed. Pearson Education Limited, Essex, England
- Miyazaki, Y., M. Yamasaki, H. Mishima, K. Mansho, H. Tachibana and K. Yamada. 2001. Oxidative stress by visible light irradiation suppresses immunoglobulin production in mouse spleen lymphocytes. Biosci. Biotechnol. Biochem. 65:593-598 https://doi.org/10.1271/bbb.65.593
- Montes-Belmont, R. and M. Carvajal. 1998. Control of Aspergillus flavus in maize with plant essential oils and their components. J. Food Prot. 61:616-619 https://doi.org/10.4315/0362-028X-61.5.616
- Park, I. K. and S. C. Shin. 2005. Fumigant activity of plant essential oils and components from garlic (Allium sativum) and clove bud (Eugenia caryophyllata) oils against the Japanese termite (Reticulitermes speratus Kolbe). J. Agric. Food Chem. 53:4388-4392 https://doi.org/10.1021/jf050393r
- Pattnaik, S., V. R. Subramanyam and C. Kole. 1996. Antibacterial and antifungal activity of ten essential oils in vitro. Microbios 86:237-246
- Petit, H. V. and P. M. Flipot. 1992. Feed utilization of beef steers fed grass as hay or silage with or without nitrogen supplementation. J. Anim. Sci. 70:876-883 https://doi.org/10.2527/1992.703876x
- Politis, I., M. Hidiroglou, T. R. Batra, J. A. Gilmore, R. C. Gorewit and H. Scherf. 1995. Effects of vitamin E on immune function of dairy cows. Am. J. Vet. Res. 56:179-184
- Rees, W. D. W., B. K. Evans and J. Rhodes. 1979. Treating irritable bowel syndrome with peppermint oil. Br. Med. J. 6:835-836
- Reiter, M. and W. Brandt. 1985. Relaxant effects on tracheal and ileal smooth muscles of the guinea pig. Arzneimittelforschung 35:408-414
- Resources Council, Science and Technology Agency, Japan. 2000. Standard tables of food composition in Japan, Fifth revised edition (in Japanese). Resources Council, Science and Technology Agency, Japan, Tokyo
- Smith-Palmer, A., J. Stewart and L. Fyfe. 1998. Antimicrobial properties of plant essential oils and essences against five important food-borne pathogens. Lett. Appl. Microbiol. 26:118-122 https://doi.org/10.1046/j.1472-765X.1998.00303.x
- Stabel, J. R., J. W. Spears, T. T. Brown and J. Brake. 1989. Selenium effects on glutathione peroxidase and the immune response of stressed calves challenged with Pasteurella hemolytica. J. Anim. Sci. 67:557-564 https://doi.org/10.2527/jas1989.672557x
- Statistical Analysis Systems Institute. 1988. SAS User's Guide: Statistics, Version 6.03 Edition. SAS Institute Inc., Cary, North Carolina
- U.S. Department of Agriculture, Agricultural Research Service. 2004. USDA National Nutrient Database for Standard Reference, Release 16-1. Nutrient Data Laboratory Home Page, http://www.nal.usda.gov/fnic/foodcomp
- Valero, M. and M. C. Salmeron. 2003. Antibacterial activity of 11 essential oils against Bacillus cereus in tyndallized carrot broth. Int. J. Food Microbiol. 85:73-81 https://doi.org/10.1016/S0168-1605(02)00484-1
- Van Soest, P. J., J. B. Robertson and B. A. Lewis. 1991. Methods for dietary fiber, neutral detergent fiber, and nonstarch polysaccharides in relation to animal nutrition. J. Dairy Sci. 74:3583-3597 https://doi.org/10.3168/jds.S0022-0302(91)78551-2
- Viana, G. S. B., T. G. Vale, R. S. N. Pinho and F. J. A. Matos. 2000. Antinociceptive effect of the essential oil from Cymbopogon citratus in mice. J. Ethnopharmacol. 70:323-327 https://doi.org/10.1016/S0378-8741(99)00168-3
- Weatherburn, M. W. 1967. Phenol-hypochlorite reaction for determination of ammonia. Anal. Chem. 39:971-974 https://doi.org/10.1021/ac60252a045
- Weiss, W. P., J. S. Hogan, D. A. Todhunter and K. L. Smith. 1997. Effect of vitamin E supplementation in diets with a low concentration of selenium on mammary gland health of dairy cows. J. Dairy Sci. 80:1728-1737 https://doi.org/10.3168/jds.S0022-0302(97)76105-8
- Yamahara, J., M. Kobayashi, Y. Saiki, T. Sawada and H. Fujimura. 1983. Biologically active principles of crude drugs. Pharmacological evaluation of cholagogue substances in clove and its properties. J. Pharmacobiodyn. 6:281-286 https://doi.org/10.1248/bpb1978.6.281
- Yun, Y. S., Y. Nakajima, E. Iseda and A. Kunugi. 2003. Determination of antioxidant activity of herbs by ESR. J. Food Hyg. Soc. Japan 44:59-62 https://doi.org/10.3358/shokueishi.44.59
피인용 문헌
- studies of polyphenol compounds, total antioxidant capacity and other dietary indices in a mixture of plants (Prolipid) vol.58, pp.7, 2007, https://doi.org/10.1080/09637480701335941
- Effect of anthocyanin-rich corn silage on digestibility, milk production and plasma enzyme activities in lactating dairy cows vol.83, pp.6, 2011, https://doi.org/10.1111/j.1740-0929.2011.00981.x
- Increase in plasma total antioxidant capacity of grazing Japanese Black heifers and cows in forestland in Japan vol.85, pp.2, 2013, https://doi.org/10.1111/asj.12102
- Seasonal foraging patterns of forest-grazing Japanese Black heifers with increased plasma total antioxidant capacity vol.87, pp.2, 2016, https://doi.org/10.1111/asj.12408
- Effects of Chinese herbal mixture on performance, egg quality and blood biochemical parameters of laying hens vol.100, pp.6, 2016, https://doi.org/10.1111/jpn.12473
- Impact of Lemongrass and Galangal as Feed Additives on Performance of Lactating Barki Goats vol.12, pp.3, 2017, https://doi.org/10.3923/ijds.2017.184.189
- The effects of a medical plant mix and probiotic on performance and health status of suckling Holstein calves vol.16, pp.1, 2017, https://doi.org/10.1080/1828051X.2016.1249421
- Effect of resveratrol and environmental enrichment on biomarkers of oxidative stress in young healthy mice vol.32, pp.1, 2017, https://doi.org/10.1007/s11011-016-9891-1
- Manipulation of rumen ecology by dietary lemongrass (Cymbopogon citratus Stapf.) powder supplementation1 vol.86, pp.12, 2008, https://doi.org/10.2527/jas.2008-0885
- Hemato-biochemcial characteristics of lambs on dietary feed additives (exogenous fibrolytic enzymes, Artemisia absinthium Linn.) supplementation vol.27, pp.6, 2018, https://doi.org/10.1007/s00580-018-2759-5
- Impact of phytogenic feed additives on growth performance, nutrient digestion and methanogenesis in growing buffaloes vol.58, pp.6, 2018, https://doi.org/10.1071/AN15610
- Effects of supplementation with a phytobiotics-rich herbal mixture on performance, udder health, and metabolic status of Holstein cows with various levels of milk somatic cell counts vol.97, pp.12, 2014, https://doi.org/10.3168/jds.2014-7989
- Digestibility, methane production and chewing activity of steers fed whole-crop round bale corn silage preserved at three maturities vol.135, pp.1, 2006, https://doi.org/10.1016/j.anifeedsci.2006.05.018
- Effect of Resveratrol on Serum and Liver Lipid Profile and Antioxidant Activity in Hyperlipidemia Rats vol.21, pp.6, 2006, https://doi.org/10.5713/ajas.2008.70638
- 페퍼민트분말 급여가 비육기 재래흑돼지의 육질 특성 및 지방산 조성에 미치는 영향 vol.31, pp.2, 2006, https://doi.org/10.5851/kosfa.2011.31.2.224
- Effects of dietary Astragalus polysaccharide and Astragalus membranaceus root supplementation on growth performance, rumen fermentation, immune responses, and antioxidant status of lambs vol.174, pp.1, 2006, https://doi.org/10.1016/j.anifeedsci.2012.02.013
- Reclamation of Astragalus By-Product through Dietary Inclusion in Ruminant Diets: Effects on Growth Performance, Nutrient Digestibility, Rumen Fermentation, Blood Biochemical Parameters, and Humoral I vol.2019, pp.None, 2019, https://doi.org/10.1155/2019/8530961
- Evaluation of Sodium Stearoyl-2-Lactylate and 1, 3-Diacylglycerol Blend Supplementation in Diets with Different Energy Content on the Growth Performance, Meat Quality, Apparent Total Tract Digestibili vol.57, pp.1, 2006, https://doi.org/10.2141/jpsa.0190007
- Effects of Paper Mulberry Silage on the Milk Production, Apparent Digestibility, Antioxidant Capacity, and Fecal Bacteria Composition in Holstein Dairy Cows vol.10, pp.7, 2020, https://doi.org/10.3390/ani10071152
- The effect of diets supplemented with Coriandrum sativum seeds on carcass performance, immune system, blood metabolites, rumen parameters and meat quality of lambs vol.43, pp.None, 2006, https://doi.org/10.4025/actascianimsci.v43i1.52048
- Dietary supplementation of growing rabbits with lemongrass (Cymbopogon citrates) extract: effects on performance, nutrient digestibility, anti-oxidative status, immune response and carcase characteris vol.20, pp.1, 2006, https://doi.org/10.1080/1828051x.2021.1949640
- Dietary inclusion of mineral detoxified nano-sulfur dispersion on growth performance, fecal score, fecal microbiota, gas emission, blood profile, nutrient digestibility, and meat quality in finishing vol.101, pp.4, 2006, https://doi.org/10.1139/cjas-2020-0186