References
- J. Wang, A. Ibanez, and M. P. Chatrathi, On-chip integration of enzyme and imrnunoassays: simultaneous measurements of insulin and glucose, J. Am Chem Soc., 125, 8444 (2003) https://doi.org/10.1021/ja036067e
- K. Besteman, J.-O. Lee, F. G. M. Wiertz, H A. Heering, and C. Dekker, Enzyme-coated carbon nanotubes as single-molecule biosensors, Nano Lett., 3, 727 (2003) https://doi.org/10.1021/nl034139u
- J. Pei, F. Tian, and T. Thundat, Glucose biosensor based on the microcantilever, Anal. Chem, 76, 292 (2004) https://doi.org/10.1021/ac035048k
- F. M. Gomes, E. B. Pereira, and H F. de Castro, Immobilization of lipase on chitin and its use in nonconventional biocatalysis, Biomacromolecules, 5, 17 (2004) https://doi.org/10.1021/bm0342077
- J. R. Cherry, M. H Lamsa, P. Schneider, J. Vind, A Svendsen, A Jones, and A H Pedersen, Directed evolution of a fungal peroxidase, Nat. Biotechnol., 17, 379 (1999) https://doi.org/10.1038/7939
- H-T. Deng, Z.-K. Xu, X-J. Huang, J. Wu, and P. Seta, Adsorption and activity of candida rugosa lipase on polypropylene hollow fiber membrane modified with phospholipid analogous polymers, Langmuir, 20, 10168 (2004) https://doi.org/10.1021/la0484624
- J. Li, J. Wang, V. G. Gavalas, D. A. Atwood, and L. G. Bachas, Alumina-pepsin hybrid nanoparticles with orientation-specific enzyme coupling, Nano Lett., 3, 55 (2003) https://doi.org/10.1021/nl025778s
- J. D. Brennan, D. Benjamin, E. DiBattista, and M. D. Gulcev, Using sugar and amino acid additives to stabilize enzymes within sol-gel derived silica, Chem Mater., 15, 737 (2003) https://doi.org/10.1021/cm020768d
- A M. Dessouki and K. S. Atia, Immobilization of adenosine deaminase onto agarose and casein, Biomacromolecules, 3, 432 (2002) https://doi.org/10.1021/bm0156025
- P. Lozano, J. Cano,J. L. Iborra, and A. Manjon, Influence of polyhydroxylic cosolvents on papain therrnostability, Enzyme Microb. Technol., 15, 868 (1993) https://doi.org/10.1016/0141-0229(93)90099-N
-
P. Lozano, D. Combes, and J. L. Iborra, Effect of polyols on
$\alpha$ -chymotrypsin thermostability: a mechanistic analysis of the enzyme stabilization, J. Biotechnol., 35, 9 (1994) https://doi.org/10.1016/0168-1656(94)90186-4 - J. K. Kaushick and B. Bhat, Thermal stability of proteins in aqueous polyol solutions: role of the surface tension of water in the stabilizing effect of polyols, J. Phys. Chem B, 102, 7058 (1998) https://doi.org/10.1021/jp981119l
- R. O. Bustos, C. R. Romo, and M. G. Healy, Stabilisation of trypsin-like enzymes from antarctic krill: effect of polyols, polysaccharides and proteins, J .Chem Technol. Biotechnol., 65, 193 (1996) https://doi.org/10.1002/(SICI)1097-4660(199602)65:2<193::AID-JCTB398>3.0.CO;2-T
- M. Matsumoto, K. Kida, and K. Kondo, Effects of polyols and organic solvents on therrnostability of lipase, J. Chem Technol. Biotechnol., 70, 188 (1997) https://doi.org/10.1002/(SICI)1097-4660(199710)70:2<188::AID-JCTB745>3.0.CO;2-X
- R. D. Domenico, R. Lavecchia, and A. Ottavi, Theoretic information approach to protein stabilization by solvent engineering, AIChE J.,46, 1478 (2000) https://doi.org/10.1002/aic.690460721
- L. G. Theodorou, K. Lymperopoulos, J. G. Bieth, and E. M. Papamichael, insight into the catalysis of hydrolysis of four newly synthesized substrates by papain: a proton inventory study, Biochemistry, 40, 3996 (2001) https://doi.org/10.1021/bi001615b
- http://www.geocities.com/bramsugar/int2.html
- R. Arshady, Preparation of biodegradable microspheres and microcapsules 2. polyactides and related polyesters, J. Control. Rel., 17, 1 (1991) https://doi.org/10.1016/0168-3659(91)90126-X
- R. Atkin, P. Davies, J. Hardy, and B. Vincent, Preparation of aqueous core/polymer shell microcapsules by internal phase separation, Macromolecules, 37, 7979 (2004) https://doi.org/10.1021/ma048902y
- J.-W. Kim, S.-A. Cho, H-H Kang, S.-H Han, I.-S. Chang, O.-S. Lee, and K.-D. Suh, New approach to produce monosized polymer microcapsules by the solute co-diffusion method, Langmuir, 17, 5435 (2001) https://doi.org/10.1021/la001654o
- A. Lamprecht, U. F. Schafer, and C.-M. Lehr, Characterization of microcapsules by confocal laser scanning microscopy: structure, capsule wall composition and encapsulation rate, Eur. J. Pharm Biopharm, 49, 1 (2000) https://doi.org/10.1016/S0939-6411(99)00063-6
- A. A. Lamprecht, U. F. Schafer, and C.-M. Lehr, Visualization and quantification of polymer distribution in microcapsules by confocal laser scanning microscopy (CLSM), Int. J. Pharma, 196, 223 (2000)
- A. B. Schreiber and J. Haimovich, Quantitative fluorometric assay for detection and characterization of Fe receptors, Methods Enzymol., 93, 147 (1983) https://doi.org/10.1016/S0076-6879(83)93039-2
- M. L. Hwang, R. K. Prud'hornrne, J. Kohn, and J. L. Thomas, Stabilization of phosphatidylserine/phosphatidylethanolarnine liposomes with hydrophilic polymers having multiple 'Sticky Feet', Langmuir, 17, 7713 (2001) https://doi.org/10.1021/la011121v
- C. y. Chen, M. A. Even, J. Wang, and Z. Chen, Sum frequency generation vibrational spectroscopy studies on molecular conformation of liquid polymers poly(ethylene glycol) and poly (propylene glycol) at different interfaces, Macromolecules, 35, 9130 (2002) https://doi.org/10.1021/ma020614j
- M. Carlsson, D. Hallen, and P. Linse, Mixing enthalpy and phase separation in a poly (propylene oxide) water system, J. Chem Soc; Faraday Trans., 91, 2081 (1995) https://doi.org/10.1039/ft9959102081