참고문헌
- B. N. Ames, M. K. Shigenaga, and T. M. Hagen, Oxidants, antioxidants, and the degenerative disease of aging, Proc. Natl. Sci. USA, 90, 7915 (1993)
- D. Dreher and A. F. Junod, Role of oxygen free radicals in cancer development, Eur. J. cancer, 32A, 30 (1998)
- B. Halliwell, J. M. C. Gutteridge, and C. E. Cross, Free radicals, antioxidants, and human disease: where are we now-, J. Lab. Clin. Med, 119, 598 (1992)
- A. J. Dannenberg, N. K. Altorki, J. O. Boyle, C. Dang, L. R. Howe, B. B. Weksler, and K. Subbaramaiah, Cyclooxygenase-2; a pharmacological target for the prevention of cancer, Lancet Oncol., 2, 544 (2001) https://doi.org/10.1016/S1470-2045(01)00488-0
- M. Tsujii, S. Kawano, S. Tsujii, H. Sawaoka, M. Hori, and R. N. Dubois, Cyclooxygenase regulates angiogenesis induced by colon cancer cells, Cell, 93, 705 (1998) https://doi.org/10.1016/S0092-8674(00)81433-6
- H. Sheng, H. Shao, J. D. Morrow, R. D. Beachamp, and R. N. Dubois, Modulation of apoptosis and Bcl-2 expression by prostaglandin E2 in human colon cancer cells, Cancer Res., 58, 362 (1998)
- T. Soka, In Dictionary of Chinese Drugs 1st ed. Shanghai Science Technology, Shogakukan Press, Tokyo (1985)
- B. S. Min, H. S. Cui, H. K. Lee, D. E. Sok, and M. R. Kim, A new furofuran lignan with antioxidant and anti seizure activities from the leaves of Petasites japonicus, Arch Pharm. Res., 28(9), 1023 (2005) https://doi.org/10.1007/BF02977395
- M. H. Bang, Development of biologically activity compound from edible plant sources- XY. Isolation of triterpenoid glycosides from the leaf of Petasites japonicus, J. Korean Soc. Appl. Biol. Chem, 48(4), 421 (2005)
- O. B. Choi, Anti-allergic effects of Petasites japonicus, Korean J. Food Nutr., 15, 382 (2002)
- C. S. Lee and Y. H, Jee, Pathological changes of rat and mice fed with Petasites japonicus Maxim, Korean J. Vet. Res., 36, 417 (1996)
- A. M. Romero, M. M. Dobal, M. A Sturla, and M. A. Judis, Antioxidant properties of polyphenolcontaining extract from soybean fermented with Saccharomyces cerevisia, Eur. J. Lipid Sci. Technol., 106, 424, (2004) https://doi.org/10.1002/ejlt.200400953
- S. Y. Seo, E, Y. Kim, H. Kim, and B. J. Gwang, Neuroprotective effect of high glucose against NMDA, free radical and oxygen-glucose deprivation through enhanced mitochondrial potentials, J. Neurosci., 19(20), 8849 (1999)
-
I. D. Trayner, A. P. Rayner, G. E. Freeamn, and R. Farzaneh, Quantitative multi well myeloid differentiation assay using dichlorcxlihydrofluorescein diacetate (
$H_2DCF-DA$ ) or dihydrorhodamine 123 ($H_2Rl23$ ), J. Immunological Methods, 186, 275 (1995) https://doi.org/10.1016/0022-1759(95)00152-Z - B. Tebbe, S. Wu, C. C. Geilen, J. Eberle, V. Kodelja, and C. E. Orfanos, L -ascorbic acid inhibits UVA -induced lipid peroxidation and secretion of IL -1 alpha and IL -6 in cultured human keratinocytes in vitro, J. Invest Derm., Vol. 108, 302 (1997) https://doi.org/10.1111/1523-1747.ep12286468