Journal of Dairy Science and Biotechnology
- Volume 23 Issue 1
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- Pages.49-63
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- 2005
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- 2733-4554(pISSN)
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- 2733-4562(eISSN)
The Consideration of Chinese Dairy Industry
중국의 유가공 산업 고찰
- Lee, Jong-Uk (Vilac Co., Ltd.) ;
- Min, Byeong-Tae (Vilac Co., Ltd.)
- Published : 2005.06.10
Abstract
China that holds various and plentiful food resources had little growth in dairy industry compared with her long history. But after the establishment the People's Republic of China, It began to activate. Because of the economic growth and the improvement of living standard of China, dairy products were becoming common food, so Chinese dairy industry was considering as a industry which accomplishes a rapid growth. On the ground of a sudden economic growth, the progress of income level of China and the open economy, the world dairy industry was concerned about the Chinese market, so, the Chinese dairy industry would bring an exorbitant change in the world dairy industry. Therefore, We Korean dairy industry must make inroads into the Chinese market by making a royalty profit through the transfer of technical know-how and the export of dairy products.