Journal of Applied Biological Chemistry

The Korean Society for Applied Biological Chemistry (한국응용생명화학회)
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Antibacterial Activity of Bioconverted Linoleic Acid Produced by Pseudomonas aeruginosa PR3

  • Shin, Seung-Young (Division of Food, Biological and Chemical Engineering, Daegu University) ;
  • Bajpai, Vivek K. (Division of Food, Biological and Chemical Engineering, Daegu University) ;
  • Hou, Ching T. (Microbial Genomic and Bioprocessing Research Unit, National Center for Agricultural Utilization Research, ARS, USDA) ;
  • Choi, Ung-Kyu (Department of Oriental Medical Food and Nutrition, Asia University) ;
  • Kim, Hak-Ryul (Department of Animal Science and Biotechnology, Kyungpook National University) ;
  • Kang, Sun-Chul (Division of Food, Biological and Chemical Engineering, Daegu University)
  • Published : 2005.12.31
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Abstract

Crude extract of bioconverted linoleic acid using Pseudomonas aeruginosa PR3 was evaluated for its antibacterial activity against food-borne pathogenic bacteria. Crude extract showed antibacterial activity against four Gram-positive bacteria, Staphylococcus aureus (ATCC 6538), S. aureus (KCTC 1916), Listeria monocytogenes (ATCC 19166), and Bacillus subtilis (ATCC 6633), and one Gramnegative bacterium, Pseudomonas aeruginosa (KCTC 2004), with minimum inhibitory concentrations ranging from 750 to $1,500\;{\mu}g{\cdot}ml^{-1}$. S. aureus and B. subtilis were selected for growth inhibition assays with bioconverted linoleic acid. Major antibacterial effects occurred at lag phase.

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