YAKHAK HOEJI (약학회지)

The Pharmaceutical Society of Korea (대한약학회)
권호 표지

Analysis of Ginsenosides of Black Ginseng

흑삼의 인삼 사포닌 분석

  • 한성태 (중앙대학교 인삼산업연구소) ;
  • 황완균 (중앙대학교 약학대학) ;
  • 김일혁 (중앙대학교 약학대학) ;
  • 양병욱 (중앙대학교 인삼산업연구소) ;
  • 조순현 (중앙대학교 인삼산업연구소) ;
  • 고성권 (세명대학교 한방식품영양학과)
  • Published : 2005.12.01
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Abstract

The objective of this study is to provide the basic information for developing a high-value ginseng product using ginseng saponin and prosapogenin. In order to achieve such aim, Ginsenoside compositions of black ginseng (BG) extracts with various solvent conditions were examined by HPLC. The total saponin and the prosapogenin content of 95$\%$ ethyl alcohol extract were higher than that of the either 50$\%$ ethyl alcohol extract or distilled water extract. As a result, the order of the total saponin and the prosapogenin content was 1) 95$\%$ ethyl alcohol,2) 50$\%$ ethyl alcohol,3) the first and second mixture of 95$\%$ ethyl alcohol, distilled water, and 4) distilled water extract. In the case of fine black ginseng (FBG), the first and second mixture extracts of 95$\%$ ethyl alcohol and distilled water were the highest. In addition, the ratio of the protopanaxadiol group and the protopanaxatriol group (PD/PT) showed that the ratio of BG ranged from 0.304 to 0.601, while the ratio of FBG ranged from 1.166 to 1.657.

Keywords

References

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