Journal of Life Science (생명과학회지)

Korean Society of Life Science (한국생명과학회)
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Effect of Pyroligneous Liquor on the Content and Activity of Endogenous Substances of Neofinetia falcata Cultured in vitro

목초액이 기내 배양한 풍란(Neofinetia faicata)의 내생물질 함량 및 활성에 미치는 영향

  • Jee, Sun-Ok (Department of Biotechnology, Joongbu University) ;
  • Cho, Dong-Hoon (Department of Horticulture, Kyungpook National University)
  • Published : 2005.08.01
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Abstract

This experiment was conducted to clarify the effect of pyroligneous liquor on endogenous substances that were GA (gibberelic acid)-like substances, starch, and protein of Neofinetia falcata cultured in vitro. When seedlings of Neofinetia falcata were treated with several concentrations (0, 0.5, 1.0, 2.0, 3.0 ml/L) of pyroligneous liquor, the growth of seedlings was enhanced in 1.0ml/L pyroligneous liquor added media. The activity of GA-like substances was lower in the leaf, but higher in the and root than that of the control. The content of starch in 1.0ml/L pyroligneous liquor was lower in the leaf, but higher in the root than that of the control. And the content of protein in 1.0ml/L pyroligneous liquor was also lower in the leaf, but higher in the root than that of the control.

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References

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