참고문헌
- Barrefors, P., Ekstrand, B., Fagersam, L., Larsson-Ranznikiewicz, M., Schaar, J., and Steffner, P. (1985) Fast protein liquid chromatography (FPLC) of bovine caseins. Milchwissenschaft 40, 257-265
- Cushman, D. W. and Cheung, H. S. (1971) Spectrometric assay and properties of angiotensin-converting enzyme of rabbit lung. Biochem. Phamacol. 20, 1637-1647 https://doi.org/10.1016/0006-2952(71)90292-9
- Gobbetti, M., Minervini, F., and Rizzello, C. G. (2004) Angiotensin - I converting enzyme inhibitory and antimicrobial bioactive peptides. Int. J. Dairy Technol. 57, 173-188 https://doi.org/10.1111/j.1471-0307.2004.00139.x
-
Hernandez-Ledesma, B., Receio, I., Romas, M., and Amigo, L. (2002) Preparation of ovine and caprine
$\beta$ -lactoglobulin hydrolysates with ACE-inhibitory activity. Identification of active peptides from caprine$\beta$ -lactoglobulin hydrolysed with thermo lysin. Int. Dairy J. 12, 805-812 https://doi.org/10.1016/S0958-6946(02)00080-8 - Hollar, C. M., Low, A. J. R., Dalgleish, D. G., and Brown, R. J. (1991) Separation of major casein fractions using cation-exchange fast protein liquid chromatography. J. Dairy Sci. 74, 2403-2411 https://doi.org/10.3168/jds.S0022-0302(91)78414-2
- Kim, H. D., Lee, H. J. , Shin, Z. I., Nam, H. S., and Woo, H. J. (1995) Anticancer effects of hydrophobic peptides from a cheese slurry. Foods Biotechnol. 4, 268-273
- Kim, H. S., In, Y. M., Jeong, S. G., Ham, J. S., Kang, K. H., and Lee, S. W. (2002) Angiotensin- I converting enzyme inhibitory properties of bovine casein hydrolysates in different enzymatic hydrolysis conditions. Kor. J. Food Sci. Ani. Resour. 22, 87-93
- Laemmil, U. K. (1970) Cleavage of structural protein during the assembly of the head bacteriophage. Nature 227, 680-691 https://doi.org/10.1038/227680a0
- Lee, H. J. (1998) Health functional peptides from milk products. Kor. Dariy Technol. 16, 98-105
- Lowry, O. H., Rosebrough, N. J., Farr, A. L., and Randall, R. J. (1951) Protein measurement with the folin phenol reagent. J. Biol. Chem. 193, 265-275
- Marco, G., Fabio, M., and Carlo, G. (2004) Angiotensin I -converting enzyme inhibitory and antimicrobial bioactive peptides. Int. J. Dairy Technol. 57, 173-188 https://doi.org/10.1111/j.1471-0307.2004.00139.x
- Maruyama, S., Nakagomi, K., Tomizuka, N., and Suzuki, H. (1985) Angiotensin - I converting enzyme inhibitor derived from enzymatic hydrolysate of casein. II. Isolation and bradykinin-patenting activity on the uterus and the ileum of rats. Agric. Biol. Chem. 49, 1405-1410 https://doi.org/10.1271/bbb1961.49.1405
- Meisel, H. and Schlimme, E. (1990) Milk proteins: Precursors of bioactive peptides. Trends in Food Sci. & Technol. 1, 41-49 https://doi.org/10.1016/0924-2244(90)90029-X
- Migliore-Samour, D., Floc'h, F., and Jolles, P. (1989) Biologically active casein peptides implicated in immunomodulation. J. Dairy Research 56, 357-366 https://doi.org/10.1017/S0022029900028806
- Minervini, F., Algaron, F., Rizzello, C. G., Fox, P. F., Monnet, V., and Gobbetti, M. (2003) Angiotensin I -converting enzyme inhibitory and antibacterial peptides from Lactobacillus helveticus PR4 proteinase-hydrolyzed caseins of milk from six species. J. Applied & Environm Micro. 69, 5297-5305 https://doi.org/10.1128/AEM.69.9.5297-5305.2003
- Mullally, M., Meisel, M. H., and FitzGerald, R. J. (1997) Identification of a novel angiotensin I -converting enzyme inhibitory peptide corresponding to a tryptic fragment of bovine beta-lactoglobulin. FEBS Lett. 402, 99-101 https://doi.org/10.1016/S0014-5793(96)01503-7
- Nakamura, Y., Yamamoto, N., Sakia, K., Okubo, A., Yamazaki, S., and Takano, T. (1995) Purification and characterization of angiotensin I -converting enzyme inhibitors from sour milk. J. Dairy. Sci. 78, 777-783 https://doi.org/10.3168/jds.S0022-0302(95)76689-9
-
Oh, S. J., Kim, S. K., Kim, S. K., Baek, Y. J. , and Cho, K. H. (1997) Angiotensin- I converting enzyme inhibitory activity of the
$\kappa$ -casein fragments hydrolysated by chymosin, pepsin, and trypsin. Kor. J. Food Sci. Technol. 29, 1316-1318 - Tom, B., Dendorfer, A., and Danser, A. H. J. (2003) Bradykinin, angiotensin(1-7), and ACE inhibitors : how do they interact. Int. J. Biochemistry & Cell Biology 35, 792-801 https://doi.org/10.1016/S1357-2725(02)00273-X
- Zioudrou, C., Streaty, R. A., and Klee, W. A. (1979) Opioid peptide derived from food protein. J. Biochemical Biochemistry 254, 2446-2453