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Consideration of Herb Cultivating in the Farms of Korea

국내에서 재배되고 있는 허브에 대한 고찰

  • Moon Sung-Gi (Department of Biology, Kyungsung University) ;
  • Kim Sun-Ae (Department of Biology, Kyungsung University) ;
  • Choi Chul-Mann (Basic Science Research Center, Kyungsung University)
  • 문성기 (경성대학교 이과대학 생물학과) ;
  • 김선애 (경성대학교 이과대학 생물학과) ;
  • 최철만 (경성대학교 기초과학연구소)
  • Published : 2004.12.01

Abstract

Herb found in the farm of Korea were classified into 3 divisions, 5 classes, 31 orders, 51 families, 134 genera and 226 kinds. In the taxon of family, labiatae, compositae and umbelliferae have larser number of herbs than another families. In the taxon of genus, Rosa (34 kinds), Mentha (8), Thymus (7), Pelargonium (6), Salvia (6), Lavandula (5), Citrus (4), Ocimum (4), Allium (4) in order contain many species. In the geographical floristic regions, Holarctic were 149 kinds, and next came Paleotropical of 26 kinds, Neotropical of 18 kinds, Capetown of 8 kinds, and Australian of 6 kinds in order. Plants growing naturally over 3 geographical region were 4 kinds including Passiflora caerulea. And 166 kinds were growing in the only 1 geographical region. Among the all farms, (1) farm (in Cheongwon) were highest number of 137 kinds. On the other hand, (3) farm (in Cheongsong) were lowest number of 59 kinds. Herb cultivating in all farms were 37 kinds including Pelargonium crispum. Among these, plants of 24 kinds belong to the labiatae family. Also, herb cultivating in the only 1 farm were 50 kinds including Humulus lupulus. About the numbers of usage of herb, the first in numbers was for food $(54.4\%,\;122\;kinds)$ including Ginkgo biloba, the second for medicinal purpose $(39.8\%,\;90\;kinds)$ including Equisetum arvense, the third for cosmetic $(15.9\%,\;36\;kinds)$, th fourth for flavor $(14.2\%,\;32\;kinds)$, the next for perfume $(12.4\%,\;28\;kinds)$, the next for dye $(10.8\%,\;23\;kinds)$, the next for insecticide $(6.6\%,\;15\;kinds)$, the next for ornament $(1.8\%,\;4\;kinds)$, the last for antiseptic $(0.9\%,\;2\;kinds)$.

농장에서 재배되고 있는 허브 식물은 총 3문 5강 31목 51과 134속 226종류이었다. 자생지역을 분포구별로 보면, 전북식물구(Holarctic)가 149종류로 대부분을 차지하였고 구열대 식물구(Paleotropical) 26종류, 신열대식물구(Neotropical) 18종류, 케이프식물구(Capetown) 8종류 그리고 오스트레일리아식물구(Australian)가 6종류 순으로 조사되었다. 세 분포구에 걸쳐서 자생하는 식물은 시계초(Passiflora caerulea)를 비롯하여 4속 4종류였고 166종류의 허브 식물이 단일 분포구에 자생하는 식물로 조사되었다. 용도별로 보면 가장 많은 용도로 쓰이고 있는 것은 쇠뜨기(Equisetum arvense)를 비롯한 96속 123종류가 식용으로 사용되었고 은행나무(Ginkgo biloba)를 비롯한 69속 90종류가 약용, 미용으로는 31속 36종류, 향신료 25속 32종류, 방향제 21속 28종류, 염료용 22속 23종류, 방충제 9속 15종류, 관상용 3속 4종류, 방부제 2속 2종류의 순으로 쓰이고 있었다. 여러 가지 용도로 다양하게 쓰이는 허브 식물로는 타임(Thymus vulgaris)이 7가지 용도로 쓰였고 5가지 용도로 쓰이는 것으로 로즈마리 (Rosmarinus officinalis), 4가지 용도로 쓰이는 허브 식물도 매로우(Malva sylvestris)를 비롯하여 11종류가 조사되었다.

Keywords

References

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