References
- Agarwal, M. I., Satish Kumar, A. K. Goel and M. S. Tayal (1982) Biochemical analysis in leaf spot disease of turmeric: some hydrolyzing and oxidative enzymes and related chemical metabolites. Indian Phytopath. 35, 438-441
- Arora, Y. K. (1983) Metabolic changes in mung bean (Vigna radiata) due to Rizoctinia solani Khun infection. Plant. Physiol. Biochem. 10, 40-45
- Asahi, T., M. Kojima and T. Kosuge (1980) The energetics of parasitism, pathogenesis, and resistance; in Plant Disease An Advance Treaties. Vol. Ⅲ. HorsefaIl, J. G. and E. B. Cowling (eds.), pp. 47-71, Academic Press, New York, San Francisco, London
- Bilgrami, K. S. and H. C. Dubey (1982) A Text Book of Modern Plant Pathology. Vikas Pub. House Ltd. New Delhi, pp. 344
- Borkar, S. G. and J. P. Verma (1991) Dynamics of phenols and diphenol-oxidase contents of cotton cvs. during hypersensitive and susceptible reactions induced by Xanthomonas campestris pv. malvacearum. Indian Phytopath. 44, 281-290
- Chand, P. and J. P. Verma, (1980) Some characteristics of mung bean and urd bean varieties resistant and susceptible to yellow mosaic virus. Indian Phytopath. 33, 48-53
- Chanturiya, N. N. (1968) Biochemical characteristics of mulberry leaves damaged by powdery mildew. Soobsch Akad Nauk Gruz. SSR. 52, 799-804
- Chowdhury, S. N. (1992) Silk and Sericulture, Directorate of Sericulture, Govt. of Assam, Gowhati. pp. 59
- Couture, R. M., D. G. Routley and G. M. Dunn (1971) Role of cyclic-hydroxamic acid in monogenic resistance of maize to Helminthosporium turcicum. Physiol. Plant Path. 1, 515-521 https://doi.org/10.1016/0048-4059(71)90013-0
- Farkas, G. J. and Z. Kiraley (1962) Role of phenolic compounds in the physiology of plant diseases and disease resistance. Phytopath. Z. 44, 105-150 https://doi.org/10.1111/j.1439-0434.1962.tb02005.x
- Gupta, S. K., P. Kumar, T. P. Yadav and G. S. Saharan (1984) Changes in phenolic compounds, sugars and total nitrogen in relation to the Altenaria leaf blight in Indian mustard. Haryana Agric. Univ. J. Res. 14, 535-537
- Howell, R. K. and L. R. Krusberg (1966) Changes in concentrations of nitrogen and free and bound amino acids in alfalfa and pea infected by Ditylenchus dipsaci. Phytopath. 56, 1170
- Lily, V. G. and A. Ramdasan (1979) Changes in phenolic content of coconut leaf in relation to the development of leaf rot. Indian Phytopath. 32, 112-113
- Link, K. P. (1933) The isolation of catechol from pigmented onion scales and its significance in relation to disease resistance in onions. J. Biol. Chem. 100, 379-383
- Lodha, S., P. C. Mali and U. Burman (1993) Development of bacterial blight and changes in biochemical components in the resistant and susceptible genotype of cluster bean. Indian Phytopath. 46, 354-359
- Lowry, O. H., N. Rosebrough, A. L. Farr and R. J. Randall (1951) Protein measurements with Folin- Phenol Reagent. J. BioI. Chem. 193, 265-275
- Luthra, Y. P., U. N. Joshi, S. K. Gandhi and S. K. Arora (1988) Biochemical alternations in downy mildew infected Lucerne leaves. Indian Phytopath. 41, 100-106
- Maji, M. D., S. M. H. Qadri and S. C. Pal (1996) Bacterial leaf spot disease of mulberry in West Bengal. Indian Silk. 35, 11-12
- Maji, M. D., S. M. H. Qadri and S. C. Pal (1998) Xanthomonas campestris pv. mori, A new bacterial pathogen of mulberry. Sericologia 38, 519-522
- Maji, M. D., S. M. H. Qadri and S. C. Pal (2000) Control of bacterial leaf spot of mulberry caused by Xanthomonas campestris pv. mori. Indian J. Seri. 38, 81-83
- Mandokhot, A. N., D. P. Singh, K. C. Basu Chaudhary and J. N. Singh (1979) Chemical changes in maize leaves in response of leaf spot pathogens. Indian Phytopath. 32, 658-660
- Nayudu, M. V. and J. C.Walker (1961) Tomato leaf composition in relation to bacterial spot. Phytopatho. 51, 368-372
- Saini, R. S., Y. R. Arora, H. K. L. Chawla and D. S. Wagle (1988) Total phenols and sugar content in wheat cultivars resistant and susceptible to Ustilago nuda (Jens) Rostrup. Biochem. Physiol. Pflanzen. 183, 89-93 https://doi.org/10.1016/S0015-3796(88)80076-3
- Samborski, D. J., F. R. Foresyth and C. Person (1958) Metabolic changes in detached wheat leaves florated on benzimidazole and the effect of these changes on rust reactions. Canad. J. Botany 36, 591-601 https://doi.org/10.1139/b58-054
- Sharma, S. G., R. Narayana, S. Lal and C. Chaturvedi (1983) Role of phenolic compounds in resistance of maize to leaf blight caused by Drechslera state Cochliobolus heterostrophus. Indian Phytopath. 36, 43-46
- Singh, R. S. (1984) Introduction to Principles of Plant Pathology. Oxford and IBH Publishing Co., New Delhi
- Sokolova, V. E., O. N. Savelyeva and B. A. Rubin (1958) Character on conversions of chlorogenic acid in potato tubers infected by phytopthora infestans. Compt. Acad. Sci. U. R. S. S. 123, 335
- Sundareswaran, P., Govindaiah, E. B. Srinivasan and M. S. Jolly (1988) Effect of leaf rust disease on the nutritive composition of mulberry (Morus alba L.). Indian J. Seri. 27, 159-160
- Swain, T. and W. E. Hills (1959) The phenolic constituents of Prunus domestica - 1. The quantitative estimation of phenolic constituents. J. Sci. Food and Agri. 10, 63-68 https://doi.org/10.1002/jsfa.2740100110
- Vidhyasekaran, P (1974) Changes in phenolics contents in Ragi leaves due to susceptible and resistant Helminthosporiose disease reactions. Indian J. Exp. Biol. 12, 592-593
- Vidhyasekaran, P. (1997) Fungal pathogenesis in plants and crops. Marcel Dekker, New York
- Umesh Kumar, N. N. (1991) Physiological studies of mulberry varieties infected by foliar pathogens. Ph. D. Thesis, Bangalore University, India
- Walker, J. C. and K. P. Link (1935) Toxicity of phenolic compounds to certain onion bulb parasites. Bot. Gaz. 96, 468-484 https://doi.org/10.1086/334495
- Wang, D., M. S. H. Hao and E. R. Waygood (1961) Effect of benzimidazole analogs on stew rust and chlorophyll metabolism. Canad. J. Botany 39, 1029-1036 https://doi.org/10.1139/b61-088
- Yeem, E. W. and A. J. Willis (1954) The estimation of carbohydrates in plant extracts by Anthrone. Bio. Chem. J. 57, 508-514