한국가정과학회지 (Korean Journal of Human Ecology)
- 제7권1호
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- Pages.113-129
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- 2004
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- 1226-9794(pISSN)
유전자재조합에 대한 소비자의 기초지식과 정보인지에 따른 구매의사
Housewives' Basic Knowledge, Recognition, and Willingness to buy GMO
초록
This study was pursued to examine the differences in housewives' willingness of buying genetically modified(GM) Food by the basic knowledge and recognition toward GMO. The results could provide a basic information for the consumer education and consumer policy about genetically modified food. The final 723 observations collected using a questionnaire were analysed by frequency, percentage. mean, standard deviation, t-test.
키워드