Dyeing Properties of Young Superfluous Fruits of Naju Pear Trees

나주배 적과(摘果)중 유과(乳菓)의 염색성

Natural dyeing means coloring with dyes extracted from plants, minerals or animals found in nature. Natural dyeing provides calm and natural colors; it has antibacterial and deodorizing qualities; and the dyeing process is environmentally friendly. This study extracted natural dyes from young fruit by thinning out the superfluous fruits of Naju pear trees, and then examined its dyeing properties, the optimal dyeing conditions, and its color fastness for practical use. The results indicated that dyeing is ideal when it had Cu mordant treatment (5% concentration at 9$0^{\circ}C$, pH 4) for 50 min. The color fastness of natural dyes with Cu mordant treatment was very excellent after rubbing and dry cleaning, and also good after exposure to perspiration, light and washing.